Summary
Overview
Work History
Education
Skills
Timeline
Generic

Cole Dennison

Mansfeild,Ma

Summary

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Overview

6
6
years of professional experience

Work History

Infantry

Massachusetts National Guard
Middleboro, MA
08.2022 - Current
  • As a Section Leader in the National Guard I am responsible for accountability of 10-12 people at all times as well as thousands of dollars of equipment, and the maintenance of said equipment. The soft skills taught consist of purposeful and clear communication, decisiveness in times of stress, and hard work and dedication to any present assignment

Bartender

Trillium Brewing Company
Canton, MA
04.2025 - 06.2026
  • Consistent upkeep on rotating craft beers and pairing said beers to menu items.
  • Crafted and served beverages following company standards to enhance customer experience.
  • Managed bar inventory, ensuring optimal stock levels and minimizing waste.

Server, Bartender, and expediter

Area Four
03.2023 - 03.2025
  • Performing as a server for sections of up to 10 tables, larger parties of up to 30 people, and separate events for up to 45 guests. I also served as a Bartender for the last year and a half serving a wide variety of craft beers and cocktails, as well as collaborating with breweries for beer garden events serving up to 12 unique beers at once as well as setting up and removing portable tap set ups. Finally I also worked as event staff when necessary for various weddings or charitable events.

Line Cook

BOCA
Fairhaven, Ma
12.2021 - 08.2022
  • I became a line cook and runner at the same time during staffing shortages, before switching to cooking full time. Within the year I was trained on all stations on the hot and cold lines, and was also training any new prep or cold line staff.

Catering Staff

BOCA
Fairhaven, Ma
12.2021 - 08.2022
  • I was asked to step into the Wedding Catering Staff, organizing and transporting food and beverages for weddings, serving guests and distributing food at the designated times, as well as all manner of set up, take down, and any other necessary tasks.

Front of House

BOCA
Fairhaven, Ma
01.2020 - 06.2020
  • Front of house restaurant experience began as a busser, food runner, and expediter in a fine dining environment for 2 years serves as a solid foundation for a service industry career.

Education

No Degree - political science

Bridgewater State University
Bridgewater, Ma
06-2026

High school Diploma - undefined

Old Rochester Regional High School
Mattapoisett, Ma
06-2021

Basic Leaders Course Distinguished Leader - Leadership And Personel Managment

United States Army Basic Leaders Course
Colchester, VT
02-2026

Skills

  • Combat Lifesaver certification
  • Customer service
  • Leadership- Control of a squad consisting of 10-12 individuals
  • Communication- 7 years of restaurant experience and 6 years of army experience make communication a necessary skill
  • Supervision and Operation of heavy equipment
  • TIPS Certification
  • SERVSAFE Alcohol Certification

Timeline

Bartender

Trillium Brewing Company
04.2025 - 06.2026

Server, Bartender, and expediter

Area Four
03.2023 - 03.2025

Infantry

Massachusetts National Guard
08.2022 - Current

Line Cook

BOCA
12.2021 - 08.2022

Catering Staff

BOCA
12.2021 - 08.2022

Front of House

BOCA
01.2020 - 06.2020

High school Diploma - undefined

Old Rochester Regional High School

No Degree - political science

Bridgewater State University

Basic Leaders Course Distinguished Leader - Leadership And Personel Managment

United States Army Basic Leaders Course