Cole Pearson
Cafe Rio
Star,ID
2
years of professional experience
I have worked in the Food Industry for multiple years. I have gained good food safety knowledge and also know how to run a kitchen efficiently. I am good at helping customers and de-escalating situations. I know how to prepare food safely and maintain good food quality. I moved my senior year to Idaho but I am moving back for college.
Work History
Line Cook
10 Months- Prepared ingredients and assembled dishes following Cafe Rio recipes and standards.
- Maintained cleanliness of kitchen areas, ensuring compliance with safety and health regulations.
- Assisted in food preparation and cooking to support team during peak hours.
- Adapted quickly to changing menus and special requests from customers, enhancing dining experience.
- Operated kitchen equipment efficiently, adhering to safety protocols at all times.
Line Cook
1 Year 1 Month- Collaborated with team members to ensure timely service and high-quality food presentation.
- Contributed to inventory management by monitoring supplies and reporting shortages proactively.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Prepared food items such as meats, poultry, and fish for frying purposes.
Education
High School Diploma
High School Diploma
Skills
Food preparation
Food safety knowledge
Sanitation practices
Knife skills
Following cooking methods
Deep fryer operation
Grilling techniques
Time management
Customer service
Reliable and trustworthy
Self-starter
Attention to detail
Timeline
Line Cook
Cafe Rio
09.2025 - 07.2026Read More
Line Cook
Chubbys Cafe
04.2024 - 05.2025Read More
Owyhee High School
High School Diploma
Read More
Wasatch High School
High School Diploma
Read More