Cole Vevang
River Falls
Summary
Experienced Grill Manager with proven track record in the food service industry. Strengths include managing grill operations, maintaining high standards of quality, and implementing innovative cooking techniques. Previous roles have involved training and leading teams, improving operational efficiency, and contributing to customer satisfaction. Skill set includes strong leadership abilities, culinary expertise, and a focus on excellent service delivery.
Overview
5
5
years of professional experience
2
2
years of post-secondary education
Work History
Grill leader
Chipotle
05.2025 - Current
- Implemented quality control procedures to ensure adherence to food safety standards and maintain high product
- Prepared a variety of nutritious meals while adhering to dietary guidelines and specifications.
- Supervised team members to foster a collaborative work environment and enhance operational efficiency.
- Delivered exceptional customer service by addressing inquiries and resolving issues promptly and professionally.
- Employed safe cooking practices to minimize risks and promote a healthy food preparation environment.
Certified trainer
Chipotle
03.2024 - 05.2025
- Delivered exceptional customer service by promptly addressing inquiries and resolving issues to enhance client satisfaction.
- Ensured adherence to health standards by implementing rigorous safety protocols and conducting regular compliance audits.
- Facilitated employee development initiatives by creating personalized growth plans and performance improvement strategies.
- Conducted training sessions to educate staff on best practices and enhance their skills in service delivery.
Line Worker
Chipotle
05.2021 - 03.2024
- Prepared a variety of meals by following standardized recipes and maintaining high culinary standards.
- Implemented safety procedures to ensure compliance with health regulations and minimize workplace hazards.
- Executed assembly line tasks efficiently while adhering to production schedules and quality specifications.
- Performed quality control checks to guarantee that all products met established quality standards and specifications.
Education
Bachelor's Degree - Finance and Marketing
University of Wisconsin - River Falls
09.2023 - 01.2026
Skills
- Cooking
- Grilling
- Team leadership
- Employee training
- Cross-training
- Efficient
Timeline
Grill leader
Chipotle
05.2025 - Current
Certified trainer
Chipotle
03.2024 - 05.2025
Bachelor's Degree - Finance and Marketing
University of Wisconsin - River Falls
09.2023 - 01.2026
Line Worker
Chipotle
05.2021 - 03.2024