Colin Keehan
Orlando,FL
Overview
1
1
Certification
5
5
years of professional experience
Work History
Assistant Restaurant Manager
Cheddars Scratch Kitchen
2021.04 - Current
- Supervise shift operations for a team of 10–25 employees, ensuring efficient performance and exceptional guest service in a fast-paced restaurant environment.
- Monitor and manage daily/weekly labor hours to maintain operational efficiency and support cost-control goals.
- Curate and adjust culinary team schedules to ensure proper staffing levels and smooth daily operations.
- Open and prepare the restaurant for service, ensuring all operational, safety, and readiness standards are met.
- Monitor and combat issues with AvT/AvsT performance metrics to support business financials.
- Assist in the interviewing process, training, onboarding, and development of new team members to improve performance and promote growth.
- Ensure compliance with Darden Restaurants quality, service, and operational standards at all times.
- Support leadership initiatives by coaching team members, resolving shift issues, and maintaining a productive work environment.
Education
Bachelor of Science - Business Management
University of Central Florida
Orlando, FL05.2025
Skills
- Schedule management
- Operations management
- Task delegation
- Loss prevention
- Team supervision
Certification
ServSafe Manager
Microsoft Word
Microsoft Excel
Timeline
Assistant Restaurant Manager
Cheddars Scratch Kitchen
2021.04 - Current
Bachelor of Science - Business Management
University of Central Florida