Trained clients during strength training, cardio vascular exercise, and stretching.
Enhanced client fitness levels by creating personalized workout routines tailored to individual goals and abilities.
Encouraged long-term commitment from clients by celebrating achievements, setting new targets, and fostering a supportive atmosphere during training sessions.
Facilitated open communication channels with clients, addressing concerns or questions promptly while offering valuable insights into improving overall wellness.
Shift Manager/Key Holder
Champion’s Nutrition
Houston, TX
03.2020 - Current
Increased customer satisfaction through attentive service, swift problem resolution, and effective communication.
Oversaw cash handling procedures, maintaining accurate records of transactions and preventing discrepancies.
Maintained store cleanliness throughout the day to create a welcoming atmosphere for both customers and staff members alike.
Managed inventory levels, ensuring adequate stock for smooth business operations and minimizing waste.
Server/ Bartender
The Toasted Yolk
Spring, TX
06.2024 - 04.2025
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Server/ Bartender
P.F. Chang’s
Houston, TX
10.2020 - 06.2024
Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Server/ Bartender
Saltgrass Steakhouse
Houston, TX
01.2018 - 03.2020
Adhered to all company policies and procedures while consistently delivering high-quality service experiences for every guest interaction.
Learned and utilized extensive bar and wine knowledge to enhance guest dining experiences.
Fostered a welcoming atmosphere by greeting each guest warmly upon arrival and thanking them genuinely upon departure.
Showcased extensive knowledge of menu items, offering adept recommendations to suit individual preferences.