Neryzza Calo
Seattle,WA
Summary
Service-focused hospitality professional with experience in bartending, serving, cash handling, guest relations, and animal care. Recognized for working efficiently in fast-paced environments, communicating clearly with team members and customers, and maintaining a positive service experience. Dependable, adaptable, and skilled at balancing multiple responsibilities while upholding safety and service standards.
Professional hospitality worker, ready to excel in fast-paced environment. Proven track record in ensuring exceptional customer service and satisfaction. Strong focus on teamwork and adaptability, consistently meeting changing needs. Skilled in managing multiple tasks, handling customer inquiries, and maintaining clean and organized workspace. Reliable and results-driven, with positive attitude and excellent communication skills.
Overview
8
8
years of professional experience
Work History
Server / Bartender / Money Handler
Hatch Cantina
2023.06 - Current
- Deliver high-quality customer service in a fast-paced restaurant and bar environment.
- Prepare and serve beverages while supporting efficient bar and front-of-house operations.
- Manage guest orders, table service, and cash handling with accuracy and professionalism.
- Maintain a section of 4-10 tables depending on server coverage
- Create a welcoming guest experience through strong communication, organization, and attention to detail.
Dog Handler / Evaluator
Dogtopia
2021.04 - 2023.04
- Supervised dogs in a structured daycare environment while prioritizing safety, wellbeing, and behavior management.
- Evaluated temperament and social interactions to help determine group compatibility.
- Identified potential concerns and communicated observations clearly to team members and pet owners.
- Maintained a clean, controlled environment by following safety procedures and care protocols.
- Supported daily care routines while promoting a safe and positive experience for each dog.
Server
Edo Japanese Steak House
2018.08 - 2021.04
- Provided attentive, efficient service in a high-volume hibachi restaurant setting.
- Assisted with food running, order support, and table turnover to keep service moving smoothly.
- Worked closely with chefs and front-of-house staff to ensure timely and accurate guest service.
- Maintained professionalism, strong communication, and attention to detail during peak hours.
- Contributed to a team-focused environment centered on speed, accuracy, and guest satisfaction.
Skills
- Customer service
- Bartending and beverage service
- Cash handling
- Guest relations
- Team collaboration
- Verbal communication
- Multitasking
- Time management
- Fast-paced service environments
- Animal care and safety
- Exceptional customer service
- Hospitality service expertise
Websites
Timeline
Server / Bartender / Money Handler
Hatch Cantina
2023.06 - Current
Dog Handler / Evaluator
Dogtopia
2021.04 - 2023.04
Server
Edo Japanese Steak House
2018.08 - 2021.04