Peter Wurster

• Demonstrated knowledge of wines, beers, spirits and cocktails.
• Collected payments from customers for drinks served.
• Prepared alcoholic drinks for customers following standard recipes.
• Operated POS system correctly while processing orders accurately and efficiently.
• Monitored customer behavior to ensure compliance with alcohol laws and regulations.
• Verified age identification when serving alcoholic beverages to customers.
• Checked ID's upon entry into the gaming area according to policy and procedure.
• Followed health safety standards while handling food items and cleaning utensils and equipment.
• Adhered to company policies regarding responsible beverage service practices.
• Greeted guests and provided information about the gaming area.
• Assisted bartenders with preparation of mixed drinks during peak hours.
• Greeted guests with friendliness and professionalism.
• Worked in close collaboration with team members to ensure customers received high-quality service.

• Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
• Upsold customers from shelf to premium brands to help boost sales.
• Balanced daily registers and generated sales reports for management.
• Implemented special events to boost customer numbers and profits.
• Stayed up-to-date on latest mixology trends, bar equipment and sanitation standards.
• Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.
• Poured wine, beer and cocktails for patrons.
• Talked easily with patrons to build rapport and earn repeat business.
• Created unique cocktails for special events.

• Operated POS system correctly while processing orders accurately and efficiently.
• Verified age identification when serving alcoholic beverages to customers.
• Provided excellent customer service by responding to inquiries promptly and courteously.
• Monitored customer behavior to ensure compliance with alcohol laws and regulations.
• Adhered to company policies regarding responsible beverage service practices.
• Demonstrated knowledge of wines, beers, spirits and cocktails.
• Mixed ingredients such as soda water, juices or syrups to prepare cocktails and other drinks.
• Performed opening and closing duties such as counting money in registers, setting up cash drawers, restocking items on shelves or counters .
• Prepared alcoholic drinks for customers following standard recipes.
• Greeted guests and provided information about the gaming area.
• Restocked inventory as needed ensuring accuracy of amounts and types of product being ordered.
• Maintained an organized bar area including stocking of beverages, liquor, glassware, garnishes and other supplies.
• Prepared both alcoholic and non-alcoholic beverages for patrons.
• Created rapport with new and returning patrons to foster guest satisfaction.

• Provided and promoted a gaming bar environment
• Prepared both alcoholic and non-alcoholic beverages for patrons.
• Restocked bar with supplies for wide range of cocktails, beers and liquor drinks.
• Organized and prepared both food-based and non-food garnishes for different cocktails.
• Effectively multitasked within fast-paced environment.
• Greeted guests with friendliness and professionalism.
• Worked in close collaboration with team members to ensure customers received high-quality service.
• Remained calm and poised during busy periods, promoting great customer service to guests.
• Maintained safety and sanitation standards with firm enforcement amongst bar staff.
• Described drink flavors and taste profiles to customers to help with ordering decisions.
• Managed accurate bar tabs and processed cash and credit card transactions.
• Organized bar supplies in stock room to support timely and efficient retrieval and replenishment.
• Cleaned up spills and broken glassware and safely disposed of sharp pieces.
• Arranged bottles and glasses behind bar to make attractive displays.
• Created rapport with new and returning patrons to foster guest satisfaction.

• Provided and promoted a gaming bar environment
• Made friendly conversation with customers to provide enjoyable bar experience.
• Maintained safety and sanitation standards with firm enforcement amongst bar staff.
• Managed accurate bar tabs and processed cash and credit card transactions.
• Cleaned up spills and broken glassware and safely disposed of sharp pieces.
• Monitored bar inventory and promptly restocked low items before depletion.
• Carefully inspected identification of customers to verify age requirements for purchase of alcohol.
• Took drink orders from tables and bar area and relayed to bartenders.
• Prepared both alcoholic and non-alcoholic beverages for patrons.
• Created rapport with new and returning patrons to foster guest satisfaction.

• Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
• Upsold customers from shelf to premium brands to help boost sales.
• Recommended food and drinks to patrons based on preference, pairings and special promotions.
• Balanced daily registers and generated sales reports for management.
• Confirmed customers' ages for alcohol service and discontinued service to intoxicated guests.

• Dealt cards, inspected poker equipment, and monitored players to ensure fair and appropriate play.
• Engaged patrons in conversation to promote positive customer experience, explain house and game rules or facilitate dialogue between guests.
• Employed knowledge of game rules and regulations to deal appropriate amount of cards at specific intervals and facilitate fast-paced, congenial gameplay.
• Provided gambling chips and coin money in exchange for legal currency for players to join in games.
• Performed functional game duties quickly by efficiently handling money and chips.
• Explained rules, took bets, and delivered payouts to facilitate movement of games.
• Maintained enjoyable environment by entertaining and engaging players at tables.
• Greeted incoming guests with enthusiasm to promote fun, memorable and exciting experience.

• Planned and updated menus to capitalize on changing trends in customer preferences.
• Arranged bottles and glasses behind bar to make attractive displays.
• Created and built patron relationships to increase gaming following.
• Worked with Golden Gaming.
• Carefully inspected identification of customers to verify age requirements for purchase of alcohol.
• Studied industry trends to inform planning of bar menu and development of new drink recipes.
• Collected food, wine and appetizer orders from patrons and promoted upsell items.
• Measured and mixed house ingredients to prepare both custom and menu drink orders.
• Kept detailed inventories of bar supplies and stocked work areas to maintain workflow efficiently.
• Kept close track of bar tabs and transferred open tabs to dining area seamlessly, smoothing process for wait staff.
• Restocked beer and liquor on regular schedule and after special events to prepare for forecasted needs.
• Supported servers by preparing specialty drinks for patrons in all areas of establishment.
• Neatly sliced and pitted fruit or garnishing drinks.

• Engaged in small talk with patrons to build rapport and earn repeat business.
• Upsold customers from shelf to premium brands to help boost sales.
• Made product recommendations to customers based on preference, food pairings and special promotions.
• Created list of signature beverage items to increase overall revenue and patron loyalty.
• Kept detailed inventories of bar supplies and stocked work areas to maintain workflow efficiently.
• Supported servers by preparing specialty drinks for patrons in all areas of establishment.
• Balanced daily registers and generated sales reports to support financial and administrative objectives.
• Operated cash register and Point of Sale (POS) system for transactions and made proper change for cash transactions.
• Multitasked to meet customer, business operations and server needs with minimal errors or delays.
• Stayed up-to-date on latest in mixology trends, bar equipment and sanitation standards.
• Worked with management to plan and implement special events to boost customer numbers and profits.

Dealt during the World Series of Poker.

Dealer for three different tournament Series.

• Employed knowledge of game rules and regulations to deal appropriate amount of cards at specific intervals and facilitate fast-paced, congenial gameplay.
• Provided gambling chips and coin money in exchange for legal currency for players to participate.
• Explained rules, took bets, and delivered payouts to facilitate movement of games.
• Monitored behavior of players while dealing cards in various games, observing individuals for possible cheating.
• Greeted incoming guests with enthusiasm to promote fun, memorable and exciting experience.