Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Cristofer Arcos

Vallejo,CA

Summary

Highly-motivated employee with desire to take on new challenges. Strong worth ethic, adaptability and exceptional interpersonal skills. Adept at working effectively unsupervised and quickly mastering new skills.

Overview

3
3
years of professional experience

Work History

Busser

Olive Garden Restaurant
Vallejo, CA
09.2021 - Current
  • Assisted servers with stocking supplies, setting up for service and cleaning duties.
  • Followed all safety regulations while carrying heavy trays or dishes to the kitchen.
  • Ensured that each table was properly set before seating guests.
  • Provided assistance to other bussers or waitstaff when needed.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Cleaned up spills and broken glassware and safely disposed of sharp pieces.
  • Resolved guest complaints to maintain complete customer satisfaction.
  • Followed safety and sanitation guidelines in accordance with local health regulations.

Host

Olive Garden Restaurant
Vallejo, CA
09.2021 - Current
  • Assisted servers in seating guests by escorting them to their tables.
  • Resolved conflicts between customers when necessary.
  • Greeted guests and gathered information to seat groups or place on waitlist.
  • Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.
  • Notified server after seating parties in section to facilitate prompt service.
  • Accommodated guests with children and special needs to promote comfortable dining experience.
  • Responded appropriately to customer complaints, bringing major issues to attention of manager on duty.
  • Built positive relationships with other front-of-house and servers.

Line Cook

Olive Garden Restaurant
Vallejo, CA
09.2021 - Current
  • Prepared food items consistently and in compliance with recipes, portioning, cooking and waste control guidelines.
  • Cleaned food preparation areas, cooking surfaces, and utensils.
  • Stocked and restocked kitchen supplies as needed.
  • Operated various kitchen appliance such as a blender, oven, grill, or stand mixer.
  • Followed health and safety standards to ensure safe working environment for employees and customers alike.
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Adhered to sanitation policies at all times when handling food products.
  • Cooked multiple orders simultaneously during busy periods.

Server

Olive Garden Restaurant
Vallejo, CA
09.2021 - Current
  • Provided excellent customer service to ensure satisfaction.
  • Took orders from customers accurately and in a timely manner.
  • Delivered food orders promptly and courteously.
  • Responded efficiently to guest inquiries and complaints in a professional manner.
  • Ensured that each guest was served courteously, quickly, and efficiently.
  • Handled money transactions accurately while following company procedures for handling cash payments.
  • Followed health safety guidelines when preparing and serving food products.
  • Communicated effectively with kitchen staff regarding customer allergies or special requests.

Education

High School Diploma -

Jesse M. Bethel High School
Vallejo, CA
07-2022

Skills

  • Table Bussing
  • Cleaning and sanitizing
  • Workplace Safety
  • Safety awareness
  • Team Collaboration
  • Telephone reception
  • Front of House Organization
  • POS Software
  • Recipe preparation
  • Portioning
  • Ingredient Preparation
  • Food presentation
  • Food Safety
  • Kitchen Sanitation
  • Following cooking methods
  • Food Allergen Safety
  • Deep Fryer Operation
  • Menu Item Memorization
  • Reliable and Trustworthy
  • Attention to Detail
  • Food Running
  • Beverage Preparation
  • Guest Engagement
  • Order Management
  • Food inspection
  • Dining customer service
  • Suggestive Selling
  • Liquor, wine, and food service
  • Order Accuracy

Languages

English
Native/ Bilingual
Spanish
Native/ Bilingual

Timeline

Busser

Olive Garden Restaurant
09.2021 - Current

Host

Olive Garden Restaurant
09.2021 - Current

Line Cook

Olive Garden Restaurant
09.2021 - Current

Server

Olive Garden Restaurant
09.2021 - Current

High School Diploma -

Jesse M. Bethel High School
Cristofer Arcos