Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
Generic

Cully West

Easley,SC

Summary

Skilled in diverse food preparation and serving tasks, with experience spanning from kitchen prep to customer service. Possess strong organizational skills, ability to work efficiently under pressure, and commitment to maintaining high standards of respect and quality. Contributed positively to team dynamics and consistently received positive feedback for speed and accuracy in fulfilling orders.

Overview

4
4
years of professional experience

Work History

Drink Runner/Assistant Food Runner

PKL Park
Greenville, SC
12.2024 - 01.2025
  • Greeted guests and provided menus.
  • Delivered food to guests promptly while following safety protocols.
  • Wiped down tables, and removed trash and dirty plates to provide a clean, welcoming dining environment.
  • Employed strong organizational skills to handle high-volume service periods without compromising quality.
  • Handled inventory of beverage supplies, rotating products based on shipments, ordering more supplies, and keeping detailed records.
  • Filled condiments and napkin containers during slack periods.
  • Provided assistance to bartenders whenever needed; including gathering ingredients for cocktails or restocking liquors at the bar counter.
  • Served drinks and prepared specialty beverages.

Assistant Field Manager (Internship)

SouthEnd Exteriors
Greenville, SC
06.2024 - 08.2024
  • Completed thorough opening, closing, and shift change functions to maintain operational standards each day.
  • Produced thorough, accurate, and timely reports of project activities.
  • Approached customers and engaged in conversation through the use of effective interpersonal and people skills.
  • Conducted routine quality checks on incoming and outgoing goods to maintain product integrity.
  • Conducted cycle counts and annual inventories to reconcile stock discrepancies.
  • Checked loads against shipping papers to verify contents and identify special handling requirements.

Pizza Maker

Venus Pizzeria
Spartanburg, SC
03.2023 - 05.2023
  • Stocked shelves with necessary ingredients for making pizzas.
  • Maintained clean and orderly appearance throughout kitchen and dining area.
  • Operated the pizza oven, ensuring pizzas were cooked to order.
  • Cooked menu items based on customer orders.
  • Crafted pizzas using the proper amount of dough and quantities of toppings according to specifications.
  • Scrubbed pots, pans, and trays by hand or cleaned using an industrial washing machine.
  • Swept and mopped floors at the end of the shift to comply with sanitary regulations.

Cook

Nick Henrys
Easley, SC
08.2020 - 06.2022
  • Followed procedures and requirements for safe food handling, storage, and service.
  • Put together multiple, concurrent orders during dinner and lunch hours.
  • Cooked menu items based on customer orders.
  • Operated deep fryer machines safely following safety guidelines.
  • Kept items warm until sold using heat lamps.
  • Cooked hamburgers, hotdogs, french fries, chicken wings, fish fillets, and other fast-food menu items as ordered by customers.
  • Used standardized recipes and other instructions to prepare food.
  • Organized kitchen equipment for quick access during peak hours.

Education

Bachelor of Arts - Mass Communication

University of South Carolina
Columbia, SC
06-2026

Skills

  • Excellent customer service
  • Positive attitude display
  • Inventory management
  • Resource allocation
  • Strong verbal and written communication skills
  • Analytical and critical thinking
  • Active listening
  • Computer skills
  • Organization

Accomplishments

  • Two years of collegiate Basketball at Converse University

Timeline

Drink Runner/Assistant Food Runner

PKL Park
12.2024 - 01.2025

Assistant Field Manager (Internship)

SouthEnd Exteriors
06.2024 - 08.2024

Pizza Maker

Venus Pizzeria
03.2023 - 05.2023

Cook

Nick Henrys
08.2020 - 06.2022

Bachelor of Arts - Mass Communication

University of South Carolina
Cully West