Curtis Cox
South Paris
Summary
Detail-oriented Maintenance and Culinary Professional with experience at Hampton Inn by Hilton and Campfire Grill Restaurant. Expertise in equipment maintenance, cleaning procedures, and enhancing guest satisfaction. Recognized for adaptability and effective communication, contributing to safe and efficient work environments. Committed to operational excellence and high service standards.
Overview
9
9
years of professional experience
Work History
Prep Cook/Team Member
Campfire Grill
03.2018 - Current
- Prepared ingredients efficiently for high-volume service, ensuring quality and consistency in all dishes.
- Operate kitchen equipment safely, adhering to food safety standards and maintaining cleanliness.
- Train new staff on kitchen procedures, fostering a collaborative and learning-focused environment.
- Janitorial duties
- Dishwashing
- Contribute to a positive work atmosphere through effective communication and teamwork among staff members.
Maintenance Crew Member
Hampton Inn & Suites Hotel
12.2016 - 03.2018
- Boosted guest satisfaction by swiftly resolving maintenance service requests.
- Conducted thorough facility inspections to identify and address maintenance issues.
- Cleared debris and yard clippings to maintain attractive outdoor spaces.
- Eliminated slip hazards by removing snow and applying rock salt on walkways.
- Collaborated with team members to maintain cleanliness and safety standards.
- Assisted in scheduling preventive maintenance for property equipment and facilities.
Education
High School Diploma -
Oxford High School
Oxford, MESkills
- Heavy lifting
- Cleaning procedures
- Equipment maintenance
- Preventive Maintenance
- Flexible and adaptable
- Repair and maintenance
- Cleaning and sanitizing
Timeline
Prep Cook/Team Member
Campfire Grill
03.2018 - Current
Maintenance Crew Member
Hampton Inn & Suites Hotel
12.2016 - 03.2018
High School Diploma -
Oxford High School