Open To Work
Cynthia Rios
Las Vegas
Summary
Dedicated culinary professional with a strong background in food preparation and customer service. Skilled in optimizing kitchen workflow and training staff, leading to increased productivity and adherence to food safety standards.
Experienced with managing high-paced kitchen environments and leading cooking teams. Utilizes culinary skills and leadership to ensure smooth operations and quality control. Strong understanding of kitchen safety standards and team coordination.
Detail-oriented individual with exceptional communication and project management skills. Proven ability to handle multiple tasks effectively and efficiently in fast-paced environments. Recognized for taking proactive approach to identifying and addressing issues, with focus on optimizing processes and supporting team objectives.
Overview
12
12
years of professional experience
Work History
Cook Shift Leader
Big Rivers Water Park
New Caney, TX
04.2021 - 09.2025
- Supervised kitchen staff to ensure adherence to food safety standards and operational procedures.
- Coordinated food preparation processes to optimize workflow during peak service hours.
- Trained new team members on cooking techniques and proper equipment usage for efficiency.
- Managed inventory levels and placed orders to maintain stock of ingredients and supplies.
- Led shift meetings to communicate daily goals, special events, and service expectations to staff.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
Child Nutrition Specialist
New Caney ISD
New Caney, TX
08.2020 - 04.2025
- Worked closely with kitchen staff to refine meal planning, focusing on compliance with established dietary guidelines and regulations.
- Conducted regular assessments of food quality and safety standards, maintaining a safe dining environment for students.
- Analyzed student participation data to refine menu offerings and increase engagement in the school meal program.
- Upheld high cleanliness standards in food preparation areas to promote food safety and hygiene compliance.
- Directed food preparation operations to uphold safety protocols and guarantee product quality.
- Verified prepared food met standards for quality and quantity before serving to customers.
- Implemented effective inventory control systems to reduce food spoilage and waste.
- Facilitated staff training on cooking procedures, safety regulations, and productivity strategies.
- Monitored and calibrated food inventory to mitigate spoilage risks while ensuring sufficient stock for daily service needs.
- Streamlined meal planning in partnership with kitchen staff, ensuring compliance with established dietary standards.
Environmental Services Housekeeper
Mountain View Hospital
Las Vegas, NV
07.2013 - 07.2019
- Maintained cleanliness and sanitation standards in patient rooms and common areas.
- Operated cleaning equipment, including floor scrubbers and vacuums, efficiently and safely.
- Implemented infection control protocols to ensure a safe environment for patients and staff.
- Trained new staff on cleaning procedures and safety standards to promote effective teamwork.
- Cleaned and disinfected patient exam rooms, surgery suites, and common areas to promote sanitary treatment and services environment.
- Showcased exceptional work ethic and reliability, contributing to team success and maintaining high levels of cleanliness throughout the facility.
- Complied with applicable standards during cleaning of specialty areas such as labs, surgery suites, and labor and delivery rooms to maintain exceptional level of cleanliness.
- Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
Education
High School Diploma -
Schurr High School
Skills
- Customer service
- Food preparation
- Meal preparation
- Training and mentoring
- Team leadership
- Cooking techniques
- Kitchen organization
Timeline
Cook Shift Leader
Big Rivers Water Park
04.2021 - 09.2025
Child Nutrition Specialist
New Caney ISD
08.2020 - 04.2025
Environmental Services Housekeeper
Mountain View Hospital
07.2013 - 07.2019
High School Diploma -
Schurr High School