Dedicated Quality Management personnel with a 10-years track record providing outstanding food safety and quality standards that are followed in the development, delivery and execution of products and services. Experienced in improving products and procedures by leveraging hands-on inspections, testing,methods and data analysis. Applies critical reasoning to successfully conduct regular Food Safety and Quality Management system. Excellent communication skill, active listening, coach talents, physically fit and adaptable with the capability to work in various work environments.