Results-driven professional with expertise in regulatory compliance, quality control, and team leadership. Proven ability to enhance productivity and customer satisfaction while training and mentoring staff to uphold high operational standards.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Team Lead
Panera Bread
Riverbank, CA
06.2023 - Current
Supervise ensuring team adherence to company standards and procedures.
Trained and mentored new staff on service excellence and operational efficiency.
Implemented inventory management practices, reducing waste and optimizing product availability.
Served as a role model for the team by demonstrating commitment to excellence, professionalism, and adherence to company values at all times.
Worked different stations to provide optimal coverage and meet production goals.
Increased customer satisfaction by ensuring timely completion of projects and adherence to high-quality standards.
SPD Technician Externship
Valley Surgery Center
Modesto, CA
03.2023 - 05.2023
Sterilized surgical instruments and equipment using advanced sterilization techniques.
Ensured compliance with safety standards and infection control protocols.
Organized and maintained supply inventory for optimal workflow efficiency.
Monitored sterilization cycles to ensure proper functioning of autoclaves and other equipment.
Conducted routine quality checks on sterilized items to maintain high standards of care.
Consistently met established deadlines for instrument processing, contributing to the overall efficiency and effectiveness of surgical services.
Assisted in maintaining regulatory compliance by conducting regular audits on sterilization processes and documentation.
Expedited instrument turnaround times through effective utilization of decontamination equipment and processes.
Maintained a clean and safe work environment, adhering to strict infection control policies for patient safety.
Ensured accurate record-keeping related to sterilization cycles, load contents, temperature charts, and other essential data points for auditing purposes.
Wrapped trays, instrument packs, and sets.
Followed OSHA, FDA and AAMI guidelines related to sterilization in compliance with administrative regulations.
Handled and disposed of sharps, biohazards and other hazardous materials in accordance with established protocols.
Recorded biologicals and test results.
Food Service Worker
Sutter Memorial Medical Center
Modesto, CA
12.2021 - 01.2023
Prepared and served nutritious meals to patients and staff, ensuring adherence to dietary guidelines.
Maintained cleanliness and sanitation standards in food preparation areas, following health regulations.
Assisted in restocking supplies to ensure efficient kitchen operations.
Monitored food temperatures and storage conditions, ensuring compliance with safety regulations and best practices.
Maintained safety standards by properly handling food and adhering to sanitation guidelines.
Cleaned and sanitized dishes and utensils, consistently keeping adequate supplies on hand.
Learned other teammates' work tasks to train as backup.
Collaborated with team members to optimize workflow during peak service times, enhancing efficiency.