Experienced bartender skilled in cocktail crafting and customer service. Proven track record of increasing sales and streamlining operations. Fluent in Spanish with expertise in inventory management and menu engineering.
Overview
1
1
Certification
Work History
Bartender
The Urban Fork
5 2022 - 5 2025
Increased cocktail sales by 25% via menu optimization.
Trained 5 new hires on cocktail preparation and customer service.
Maintained a 98% customer satisfaction rating for bar services.
Mixologist
Maple Leaf Dining
6 2018 - 4 2022
Designed 12 seasonal cocktails that boosted sales by 20%.
Improved inventory accuracy by 30% through precise tracking.
Collaborated with chefs to pair beverages with menu items.
Bar Utility Specialist
Harborview Bistro
5 2015 - 6 2018
Reduced customer wait times by 15% via efficient bar setup.
Raised monthly profit by $5,000 through upselling strategies.
Ensured compliance with local alcohol serving regulations.
Education
Bachelor's - Hospitality Management
University of Oregon
Eugene, Oregon
High School Diploma -
Portland High School
Portland, Oregon
Skills
Cocktail Crafting
Inventory Management
Customer Service
Menu Engineering
Point-of-Sale Systems
Team Leadership
Upselling Techniques
Regulatory Compliance
Certification
Advanced Mixology Certification - American Bartending School
Food Handler’s Certification - National Restaurant Association