Dana Hudson

Individual Assistance Provide one-on-one support to students with special needs, helping them engage with the curriculum and complete assignments.

Behavioral Support: Implement behavioral interventions and strategies to promote positive behavior and minimize disruptive actions.

Emotional Support: Offer emotional and social assistance to help students develop coping strategies and enhance their interpersonal skills.

Small Group Instruction: Conduct small group sessions to reinforce concepts taught by the teacher and provide additional support.

Facilitation of Learning: Help students navigate classroom activities and transitions, ensuring they remain engaged and focused.

Supervision: Monitor student behavior during class and transitions, ensuring a safe and respectful learning environment.

Crisis intervention: Respond to behavioral crises effectively, utilizing de-escalation techniques to maintain a calm atmosphere.

Preparation of Materials: Assist in preparing classroom materials and resources, ensuring they are available and ready for use.

Data Collection: Collect and record data on the child’s behaviors and progress according to specified ABA protocols.

Implementation of Treatment Plans: Follow the outlined treatment plans created by the supervising BCBA (Board Certified Behavior Analyst) to address specific behavioral goals.

Direct Support: Provide one-on-one support to the child during therapy sessions, helping them practice skills and techniques outlined in their plan.

Behavioral Interventions: Implement interventions to encourage positive behaviors and reduce challenging behaviors, using ABA techniques such as reinforcement and prompting.

Skill Development: Assist in teaching social, communication, and daily living skills to enhance the child’s independence and interaction with peers.

Progress Monitoring: Regularly assess and report on the child’s progress toward goals, making adjustments to strategies as needed in collaboration with the supervising BCBA.

Meal Preparation: Assist in preparing and serving nutritious meals according to dietary guidelines and residents' specific nutritional needs.

Food Safety: Food safety and sanitation regulations, maintaining cleanliness in food preparation and dining areas.

Stock Management: Assist in inventory management, including ordering supplies and maintaining adequate food stock levels.

Record Keeping: Maintain accurate records of residents' dietary needs and preferences, meal plans, and any special instructions.

Scheduling: Assist in coordinating staff schedules and ensuring adequate coverage in both dietary and administrative functions.

Communication: Serve as a point of contact between dietary staff, residents, and other departments, facilitating effective communication.

Administrative Support: Perform general office duties such as filing, data entry, and handling correspondence related to dietary services.