Demonstrates strong analytical, communication, and teamwork skills, with proven ability to quickly adapt to new environments. Eager to contribute to team success and further develop professional skills. Brings positive attitude and commitment to continuous learning and growth.
Overview
3
3
years of professional experience
Work History
Server/Host
Outback Steakhouse
12.2023 - Current
Serve food and beverages promptly with a focus on customer needs.
Effective collaboration as a team to address all store responsibilities and needs.
Create a warm and welcoming environment with an emphasis on positive customer experience.
Maintain a clean and orderly work environment.
Attention to detail emphasizing order accuracy and quality.
Effective navigation and use of POS systems.
Menu memorization including fine details regarding food/beverage ingredients and method of preparation.
Effective communication and comprehension within high stress environments.
Shift Manager
Big Johns Steak and Onion
06.2022 - 12.2023
Effectively train new and current employees to meet the needs and desires of the General manager and store.
Handle customer concerns and complaints with an emphasis on conflict resolution and customer satisfaction.
Maintain a clean and orderly work environment, helping to ensure everything is within health code standards.
Ability to lift or hold objects which weigh 20lbs or more
Take account for product used and product held to ensure ample supply and sale congruence.
Effective management of collected sales with the ability to write and deliver bank deposits.
Handle security systems in order to prepare the store when opening and closing for the day.
Uphold company standards and values ensuring a fair, positive and welcoming environment for customers and employees.