Results-driven cook and shift leader with experience in training new staff and ensuring exceptional customer service. Skilled in food safety standards and communication, committed to enhancing team performance and operational efficiency.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Restaurant Team Member/Cook Shift Leader
Kentucky Fried Chicken
03.2023 - Current
Provided exceptional customer service in fast-paced environment.
Operated kitchen equipment and maintained food safety standards.
Displayed excellent teamwork skills while working alongside fellow team members in a fast-paced environment.
Assisted in training new staff on operational procedures and menu items.
Streamlined food preparation processes to enhance kitchen efficiency.
Performed opening and closing duties as needed, ensuring the restaurant was prepared for efficient operation each day.
Arrived to work in uniform and presentable in appearance to meet restaurant standards.