Daniel Guerrero
Long Beach,CA
Summary
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Safety-conscious eager to learn and ready to take on kitchen tasks of all size and specialty. Well-trained in kitchen hygiene, assisting multiple levels of culinary operations with diverse skillset and willingness to share expertise with others. Fast learner with flexibility in execution of evolving culinary needs at moment's notice. Energetic with passion for food and commitment to providing customers with exceptional culinary experiences. Team player offers clear communication and problem-solving. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
1
1
Certification
Education
Culinary Arts
Redondo UnionHigh School
Redondo Beach, CA05.2025
Skills
- Friendly, Positive Attitude
- Teamwork and Collaboration
- Customer Service
- Problem-Solving
- Time Management
- Effective Communication
- Team Leadership
- Knife Skills
- Cooking methods
- Food presentation
- Allergen awareness
- Culinary creativity
- Recipe Development
- Food Plating
- Kitchen Safety
- Food Preparation
- Basic cooking methods
- Sanitation Practices
- Cooking techniques
- Cleanliness and sanitation
- High hygienic standards
- Temperature Control
- Grilling Techniques
- Measuring and portioning
- Quality Control
- Ingredient station set up
- Multitasking and Organization
- Safe Food Handling
- Cleaning and organization
- Kitchen Organization
- Works Well Under Pressure
- Cooking
- Frying and sautéing
- Kitchen Sanitation
- Measurements and Calculations
- Meal Preparation
- Baking and broiling skills
- Mise en Place
- Basting and Searing Meats
Certification
ServSafe and Food Handlers Certification in process
Timeline
Culinary Arts
Redondo UnionHigh School
ServSafe and Food Handlers Certification in process
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