Daniel Kamyar
Westerville,Ohio
Summary
Results-driven infantry rifleman with proven skills in tactical operations, weapons maintenance, and team leadership. Recognized for effective communication and adaptability in high-stress environments, ready to contribute to mission success.
Overview
4
4
years of professional experience
Work History
0311 Infantry Rifleman
USMC
Jacksonville, NC
03.2022 - 03.2026
- Conducted tactical operations in diverse environments, ensuring mission success and team safety.
- Collaborated with team members to execute strategic maneuvers during live exercises and training drills.
- Maintained equipment readiness through regular inspections and preventative maintenance procedures.
- Developed proficiency in weapons handling, marksmanship, and close-quarter combat tactics.
- Led training sessions for junior personnel on operational protocols and safety regulations.
- Mentored peers in leadership techniques and effective communication within high-stress situations.
- Performed as fire team member during situational training exercises and infantry dismounted battle drills.
- Operated advanced communication systems to maintain situational awareness among team members during complex operations.
- Maintained accurate inventory of weapons, ammunition, and equipment for effective resource management during deployments.
- Maximized mission success with precise marksmanship skills, consistently hitting targets at long range distances.
- Participated in joint exercises with other military branches to foster teamwork and improve overall combat effectiveness.
- Led fire teams during battle drills and training exercises.
- Established strong working relationships with foreign counterparts while deployed overseas, fostering cooperation between allied forces during multinational operations.
- Enhanced team performance by conducting regular training sessions on tactics and techniques.
- Managed sensitive classified information and maintained high standards of operational security to safeguard mission objectives.
- Performed essential maintenance tasks on individual weapons systems to ensure optimal reliability during critical missions.
- Conducted reconnaissance patrols to gather vital intelligence, enabling successful mission completion.
- Provided security during high-risk operations, ensuring the safety of personnel and assets.
- Displayed adaptability by quickly learning new tactics, techniques, and weapon systems when faced with evolving threats or mission requirements.
- Served as a mentor for junior Marines, offering guidance on professional development and career progression opportunities within the infantry field.
- Patrolled designated coverage areas and evaluated terrain for defensive use.
- Trained in use of tear gas, passive ordnance, and explosives.
- Established defensive positions to protect against enemy forces.
- Constructed and camouflaged infantry positions and equipment to prevent detection.
- Trained new infantry soldiers on standard operating procedures.
- Instructed squad members on proper use of weapons and equipment.
USPS Warehouse Worker
USPS
Westerville, OH
02.2022 - 03.2022
- Operated forklifts and pallet jacks to move materials efficiently within warehouse environment.
- Sorted and organized incoming mail for quick processing and distribution to designated areas.
- Conducted regular inventory checks to maintain accurate stock levels and minimize discrepancies.
- Trained new employees on safety protocols, equipment usage, and operational procedures.
- Collaborated with team members to streamline workflows and enhance overall productivity in operations.
- Loaded, unloaded, and moved material to and from storage and production areas.
- Consistently lifted materials weighing as much as 25-125 pounds.
- Operated various types of warehouse machinery safely, adhering to all relevant guidelines and protocols.
- Operated warehouse machinery to facilitate efficient sorting and distribution of mail.
- Implemented best practices for storage organization, optimizing space utilization within the facility.
- Used machinery and equipment such as box cutters, shrink-wrap guns and electric pallet jacks.
- Operated equipment while observing standard safety procedures.
- Used handheld scanners to efficiently track and maneuver freight throughout distribution network.
- Successfully navigated large shipments of materials through tight spaces and busy facilities.
- Moved furniture and boxes using utility dolly and truck ramp.
- Strapped items down over protective padding to secure throughout transportation.
Fast Food Worker
Arby's Restaurant
Westerville, OH
12.2021 - 02.2022
- Operated kitchen equipment to prepare and cook menu items efficiently.
- Maintained cleanliness and organization in dining and food preparation areas.
- Provided excellent customer service by taking orders and addressing inquiries promptly.
- Assisted in training new employees on standard operating procedures and best practices.
- Resolved customer complaints with professionalism, ensuring satisfaction and repeat business.
- Greeted customers promptly and took orders to keep flow of traffic moving.
- Wiped counters and sanitized equipment to maintain clean food prep and dining areas.
- Followed food safety procedures outlined in company policies and health and sanitation regulations to prevent food borne illness.
- Collaborated with team members to quickly fill large orders and serve large parties.
- Provided support to crew members, facilitating quick food preparation and delivery.
- Collaborated with team members to maintain a well-stocked inventory and ensure smooth operations during peak hours.
- Performed food preparation responsibilities to meet franchise standards for quantities, speed, and packaging.
- Enhanced customer satisfaction by providing efficient and friendly service in a fast-paced environment.
- Responded to customer inquiries and concerns with empathy and professionalism, working to resolve issues in a timely manner.
- Prepared and assembled menu items according to company standards.
- Operated kitchen equipment safely and efficiently.
- Provided exceptional customer service during peak hours.
- Maintained cleanliness and organization of work areas.
- Assisted in inventory management and stock rotation processes.
- Maintained cleanliness and organization of the dining area, ensuring a pleasant atmosphere for customers.
- Contributed to maintaining a positive work environment by fostering effective communication among team members.
- Processed orders on POS system and accepted cash and charge payments.
- Restocked workstations with supplies and food display cases with fresh selections to decrease customer waiting during busy periods.
- Managed cash register transactions, balancing the till at the end of each shift with consistent accuracy.
- Ensured prompt delivery of takeout orders by efficiently packaging items and verifying accuracy before handing them off to customers or drivers.
- Upheld health and safety standards by regularly cleaning cooking equipment, utensils, and surfaces throughout the establishment.
- Demonstrated flexibility in schedule availability, ensuring adequate staffing levels were maintained during peak hours or unexpected absences.
- Promptly resolved customer complaints, escalating major issues to supervisor.
- Implemented proper food handling techniques when receiving shipments, reducing the risk of contamination and ensuring fresh products were served to customers.
- Expedited food preparation tasks such as chopping vegetables, grilling meats, and assembling sandwiches to meet high demand while maintaining quality standards.
- Assisted with preparing salads and cold food items.
- Reduced waste by monitoring food portion sizes and properly storing leftover ingredients for future use.
- Increased repeat business through exceptional customer service and rapidly addressing any concerns or complaints.
- Supported kitchen staff by washing dishes promptly after use, allowing chefs more time to focus on preparing meals.
- Enhanced customer experience by maintaining clean and welcoming dining area.
- Managed cash register accurately, facilitating smooth transactions for customers.
- Maintained strict adherence to health and safety regulations, contributing to safe dining environment.
- Resolved customer complaints with professionalism, restoring customer confidence in our service.
- Accurately operated cash register to process customer payments.
- Kept kitchen, counter and dining areas cleaned and sanitized.
- Replenished condiments, beverages, and supplies while maintaining cleanliness of service areas.
- Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
- Readied customers' take-out orders in secure bags with appropriate amounts of condiments, silverware and napkins.
- Kept drawer balanced by accurately processing cash, credit and debit payments.
- Completed milkshakes and ice cream desserts for customers.
Education
High School Diploma -
Westerville North High School
Westerville, OH10-2021
Skills
- Military discipline
- Convoy security
- Patrolling techniques
- Physical fitness
- Weapons maintenance
- Combat lifesaving
- Urban warfare
- First aid proficiency
- Force protection
- Ambush execution
- Breaching techniques
- Close quarters combat
- Amphibious operations
- Camouflage techniques
- Helicopter insertion
- Hand-to-hand combat
- Defensive operations
- Grenade handling
- Counter-iED training
- Squad tactics
- Explosives handling
- Prisoner handling
- Quick reaction force
- Teamwork and loyalty
- Weapons handling
- Identifying hazards
Timeline
0311 Infantry Rifleman
USMC
03.2022 - 03.2026
USPS Warehouse Worker
USPS
02.2022 - 03.2022
Fast Food Worker
Arby's Restaurant
12.2021 - 02.2022
High School Diploma -
Westerville North High School