Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

DANIEL SANCHEZ RANGEL

Albuquerque,NM

Summary

Detail-oriented housekeeper with expertise in health and safety compliance, deep cleaning, and optimizing cleaning processes. Committed to maintaining high cleanliness standards and fostering teamwork in dynamic environments.

Overview

12
12
years of professional experience
1
1
Certification

Work History

Housekeeper

UNM Hospital
Albuquerque, NM
08.2025 - Current
  • Assisted in developing improved cleaning schedules that increased operational efficiency across departments.
  • Cleaned and stocked guest rooms by replacing used towels and linens vacuuming floors, making beds, and restocking bathroom items.
  • Collaborated with other housekeeping staff to complete tasks efficiently and effectively.
  • Maintained a spotless environment for guests through diligent daily housekeeping tasks.
  • Cleaned Operating rooms on time.
  • Operated electronic backpack vacuums and floor sweepers.
  • Dusted picture frames and wall hangings with cloth.
  • Contributed to efficient hospital operations by promptly responding to housekeeping requests and emergencies.
  • Collaborated with nursing staff to address unique cleaning needs for patients with special requirements or conditions.
  • Performed deep-cleaning tasks on a regular basis to maintain optimal cleanliness levels throughout the entire facility.
  • Reduced cross-contamination risks by adhering to strict guidelines regarding the handling of biohazardous materials and waste disposal procedures.
  • Enhanced infection control efforts through thorough disinfection of high-touch surfaces and patient rooms.
  • Ensured compliance with safety regulations and protocols, minimizing accidents and hazards in the workplace.
  • Supported patient care by promptly cleaning and preparing rooms for new admissions, reducing wait times.
  • Demonstrated attention to detail while inspecting completed work tasks, ensuring all areas met established cleanliness standards.
  • Participated in ongoing training sessions to stay up-to-date on best practices for hospital housekeeping and infection prevention.

Housekeeper

Presbyterian Hospital
Albuquerque, NM
06.2022 - Current
  • Maintained cleanliness and organization in patient rooms and common areas, ensuring a welcoming environment.
  • Operated cleaning equipment and chemicals safely, adhering to hospital safety protocols.
  • Collaborated with healthcare staff to address specific cleaning needs in high-traffic areas.
  • Trained new team members on proper cleaning procedures and safety standards.
  • Implemented effective inventory management for cleaning supplies, optimizing stock levels.
  • Conducted regular inspections of facilities to identify maintenance needs and report issues promptly.
  • Enhanced sanitation practices by following updated infection control guidelines during outbreaks.
  • Disinfected and mopped bathrooms to keep facilities sanitary and clean.
  • Vacuumed rugs and carpeted areas in offices, lobbies, and corridors.
  • Used chemicals by following safety protocols and procedures to avoid burns and injuries.
  • Hand-dusted and wiped down office furniture, fixtures, and window sills to keep areas clean and comfortable.
  • Disposed of trash and recyclables each day to avoid waste buildup.
  • Upheld high standards of sanitation in common areas, contributing to an inviting atmosphere for guests.
  • Maximized efficiency of housekeeping operations through effective communication with team members and supervisors.
  • Increased room availability by managing time wisely and completing tasks within designated deadlines.
  • Verified cleanliness and organization of storage areas and carts.
  • Assisted with recruitment efforts by interviewing potential candidates and providing recommendations based on qualifications.
  • Collaborated with facility managers to address any maintenance issues promptly, maintaining a safe environment for all occupants.
  • Conducted regular quality inspections to ensure adherence to established environmental services standards and protocols.
  • Fostered a positive work environment through open communication channels, promoting teamwork and camaraderie throughout the department.
  • Upheld regulatory compliance within the department by staying current on industry best practices and local/state/federal regulations.

Line Cook

Cecconi's Restaurant West Hollywood
West Hollywood, CA
06.2014 - 03.2020
  • Prepared high-quality dishes in fast-paced environment adhering to restaurant standards.
  • Collaborated with kitchen staff to ensure efficient meal service and timely order fulfillment.
  • Maintained cleanliness and organization of kitchen stations, following health and safety regulations.
  • Assisted in menu development by contributing ideas for seasonal dishes and specials.
  • Managed inventory levels, ensuring availability of fresh ingredients while minimizing waste.
  • Streamlined food preparation processes, improving efficiency and reducing service times during peak hours.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Plated and presented all dishes to match established restaurant standards.
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.

Education

Tourism And Hospitality

UACJ
MEXICO

Skills

  • Teamwork
  • Housekeeping
  • Customer service
  • Bathroom cleaning
  • Mopping and sweeping
  • Vacuuming and sweeping
  • Health and safety compliance
  • Bed making proficiency
  • Hospitality background
  • Dusting furniture
  • Deep cleaning expertise
  • Physically strong
  • Waste disposal
  • Complex Problem-solving
  • Restroom detailing
  • FLUENT IN SPANISH

Certification

  • Certified BLS.

Timeline

Housekeeper

UNM Hospital
08.2025 - Current

Housekeeper

Presbyterian Hospital
06.2022 - Current

Line Cook

Cecconi's Restaurant West Hollywood
06.2014 - 03.2020

Tourism And Hospitality

UACJ