Daniela Vega
Jacksonville,FL
Summary
Seeking to work for an organization where I can apply my skills and experience while welcoming new opportunities for growth. Experience delivering customer service and administrative excellence, including clerical support and public interaction. Excels in calendar management, scheduling, data entry and database administration.
Overview
7
7
years of professional experience
Work History
PROCESSOR, QUALITY ASSURANCE
WALMART DISTRIBUTION CENTER
10.2020 - 03.2023
- Perform a variety of duties related to the shipping, receiving, storing and issuing of materials, commodities, equipment or food at the District's centralized warehouse
- Receive, unload and inspect shipments for damage and conformity to purchase order specifications and packing slips
- Create and print barcode labels; unitize merchandise; engrave or mark merchandise with inventory numbers.
SERVER, BARTENDER
ZACK'S OAK BAR AND RESTAURANT
04.2019 - 09.2020
- Routinely cleaned tables, food stations, glassware, counters, and table linens
- Appropriately suggested additional items to customers to increase restaurant sales
- Opened and closed the restaurant and ensured the cash draw was balanced
- Tabulate close out sales and document ending profit
- Demonstrated ability to keep the bar organized, stocked, and clean.
SERVER, RAW BAR, HOSTESS
CUATRO AMIGOS
03.2018 - 03.2019
- Served tabled with in a small family environmental staff
- Greeted and took guest to assign tables
- Answered phone calls taking care of reservations and other guest service related questions
- Ensure freshness and quality of raw bar products, ensure ice is well stocked
- Prep raw bar items as needed, including oysters, mussels, clams, salads and guacamole
- Maintain utmost cleanliness of station, avoid cross contamination, especially of allergens.
SERVER
MALIBU DINER
10.2015 - 02.2018
- Trained new waiters on restaurant protocols, proper food handling, and safety procedures
- Delivered exceptional, friendly, fast service
- Assisted guest with making menu choices in a detailed and informative fashion
- Effectively communicated with kitchen staff regarding customer allergies and other special requests
- Regularly checked on guest to ensure satisfaction with their food and beverage.
Education
Associate of Science - Health Information Technology
Florida State College At Jacksonville
Jacksonville, FL05.2025
HIGH SCHOOL DIPLOMA -
WEEHAWKEN HIGH SCHOOL
06.2015
Skills
- CUSTOMER SERVICE
- PUNCTUAL
- ABILITY TO MULTITASK AND WORK WELL UNDER PRESSURE
- PROFICIENT IN MICROSOFT OFFICE SUITE
- PUNCTUAL AND PROFESSIONAL WORK ETHIC
- ABILITY TO WORK WITH LITTLE OR NO SUPERVISION
- BILINGUAL IN ENGLISH AND SPANISH
- TEAM LEADER
Timeline
PROCESSOR, QUALITY ASSURANCE
WALMART DISTRIBUTION CENTER
10.2020 - 03.2023
SERVER, BARTENDER
ZACK'S OAK BAR AND RESTAURANT
04.2019 - 09.2020
SERVER, RAW BAR, HOSTESS
CUATRO AMIGOS
03.2018 - 03.2019
SERVER
MALIBU DINER
10.2015 - 02.2018
Associate of Science - Health Information Technology
Florida State College At Jacksonville
HIGH SCHOOL DIPLOMA -
WEEHAWKEN HIGH SCHOOL