Dante Mansilungan
Las Vegas
Summary
Dynamic cook with proven expertise at CCSD Food and Nutrition Service, excelling in inventory management and food preparation. Recognized for enhancing kitchen efficiency and maintaining high sanitation standards. A collaborative team player committed to delivering exceptional customer service while consistently meeting tight deadlines.
Overview
1
1
year of professional experience
Work History
Cook
CCSD Food and Nutrition Service
Las Vegas
08.2024 - 05.2025
- Monitored inventory levels and assisted in ordering kitchen supplies.
- Heated prepared foods in ovens or on grills according to recipes or instructions.
- Stocked cupboards and refrigerators and tended salad bars and buffet meals.
- Prepared simple dishes like salads, sandwiches, as per instructions from the cook.
- Performed sanitation duties such as sweeping floors and mopping spills.
- Prepared ingredients for daily menu items under head chef's guidance.
- Organized kitchen storage areas to ensure efficient use of space.
Education
High School Diploma -
Chaparral High School
Las Vegas, NV05-2025
Skills
- Inventory management
- Food preparation
- Sanitation practices
- Customer service
- Team collaboration
- Time management
Timeline
Cook
CCSD Food and Nutrition Service
08.2024 - 05.2025
High School Diploma -
Chaparral High School
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