Sr. Food Service Worker
Woodbine Developmental Center
Woodbine, USA
01.2005 - Current
- Upload food safety standards at all times.
- Checked and recorded temperatures of refrigerator and freezer daily to ensure food safety and quality.
- Ensured compliance with sanitation standards during food preparation to uphold health regulations. with all sanitation and safety requirements.
- Sanitized and maintained cleanliness of work areas by cleaning surfaces, equipment, and floors, removing trash, and servicing machinery.
- Maintained order and cleanliness of work areas to conform to health codes.
- Organize ingredients and restock supplies to prepare for the next business day.
- Plated meals in appealing arrangements and placed in designated areas to deliver to patrons.