Summary
Overview
Work History
Education
Skills
Timeline
Generic

Darla Collins

Green Cove Springs,FL

Summary

Proven to enhance customer satisfaction and sales at Circle K, I am a dedicated professional with expertise in cash management and a customer-focused mindset. My ability to upsell, coupled with a strong work ethic, has consistently driven positive outcomes. Skilled in POS system operation and known for reliability, I excel in fast-paced environments, fostering customer loyalty and team collaboration.

Overview

3
3
years of professional experience

Work History

Customer Service Associate Cashier

Circle K
Fleming Island, FL
04.2024 - 09.2024
  • Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
  • Worked flexible schedule and extra shifts to meet business needs.
  • Contributed to store''s sales goals by actively promoting special offers, rewards programs, and additional products or services.
  • Handled cash and credit transactions accurately, ensuring proper balance at the end of each shift.
  • Helped customers complete purchases, locate items, and join reward programs.
  • Efficiently managed register functions such as opening/closing procedures, drawer audits, and cash handling best practices.
  • Worked closely with shift manager to solve problems and handle customer concerns.
  • Answered questions about store policies and addressed customer concerns.
  • Assisted customers with product selection, providing knowledgeable recommendations based on individual needs.
  • Developed strong rapport with regular customers through friendly interactions and personalized service.
  • Maintained a clean and organized work space, ensuring a positive environment for both customers and colleagues.
  • Drove customer loyalty and consistent sales through friendly service and knowledgeable assistance.
  • Streamlined check-out process for improved customer experience and reduced wait times.
  • Restocked and organized merchandise in front lanes.
  • Trained new employees in cashier procedures and company policies, promoting a consistent customer experience across all team members.
  • Mentored new team members on POS system operation, customer service strategies, and sales goals.
  • Managed high-volume customer traffic during peak hours while maintaining efficiency and accuracy in transactions.
  • Replenished sales floor merchandise and organized shelves, racks, and bins for optimal appearance.
  • Collected and authorized guest payments.
  • Adhered to company policies regarding returns and exchanges, maintaining consistency across all transactions.
  • Identified opportunities to upsell products or services based on individual customer preferences or needs.
  • Actively listened to customers, handled concerns quickly and escalated major issues to supervisor.
  • Processed customer orders and accurately handled payment transactions.
  • Resolved customer complaints and maintained clean and tidy checkout area.
  • Counted money in drawers at beginning and end of each shift.
  • Enabled customers to feel welcomed, important, and appreciated by answering questions about products sold throughout store.
  • Utilized POS system to handle customer cash and credit card transactions.
  • Maintained customer satisfaction with quick and professional handling of product returns.
  • Performed cash, card and check transactions to complete customer purchases.
  • Learned duties for various positions and provided backup at key times.
  • Monitored self-checkout systems and provided help in resolving complex problems.
  • Encouraged customers to make additional purchases by highlighting current deals and keeping lane well-stocked.
  • Conducted inventory counts by adding each item in stock and documenting in computer system.
  • Handled cash with high accuracy and took care to check bills for fraud.
  • Set up new sales displays each week with fresh merchandise.

Server/Waitress

Corky Bells Seafood and Steak
Fleming Island, FL
04.2021 - 04.2024
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Cultivated warm relationships with regular customers.
  • Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Maintained a clean and orderly dining area for an enjoyable guest experience.
  • Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Addressed customer complaints or concerns professionally, ensuring swift resolution and maintaining positive relationships.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.
  • Set positive tone for entire dining experience as first point of contact for incoming guests.
  • Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
  • Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.
  • Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
  • Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
  • Consistently met or exceeded performance goals related to sales targets, customer satisfaction ratings, and order accuracy.
  • Maximized table turnover rate by managing reservations and seating arrangements.
  • Utilized expert knowledge of dietary restrictions to assist patrons in making informed menu selections tailored to individual preferences or limitations.
  • Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
  • Answered customers' questions, recommended items, and recorded order information.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
  • Maintained thorough menu knowledge to sufficiently answer questions regarding menu item sourcing, ingredients and cooking methods.

Education

Associate Degree In Nursing - Nursing

Southern Arkansas University
Magnolia, AR
12.1991

Skills

  • Strong Work Ethic
  • Reliability and punctuality
  • Upselling strategies
  • Team player mentality
  • Cash handling expertise
  • Customer-focused mindset
  • Building rapport
  • Patience and composure
  • Professional Appearance
  • Customer Service
  • Customer Satisfaction
  • Cash Handling
  • Cash Management
  • Product Knowledge
  • Customer Complaint Resolution
  • Customer inquiries
  • POS System Operation
  • Merchandise Restocking
  • Customer Relationship Management (CRM)
  • Retail Merchandising
  • Product Merchandising
  • Product Recommendations
  • Drawer management
  • Cash handling and management
  • Cleaning and sanitizing
  • Point of Sale Software
  • Cash Drawer Balancing
  • Cash Register Operation
  • Total Payment Calculation
  • Liquor regulations and compliance
  • Product Scanning
  • Teamwork and Collaboration
  • Problem-Solving
  • Honest and Dependable
  • Time Management
  • Reliable and Responsible
  • Attention to Detail
  • Customer Assistance
  • Problem-solving abilities
  • Multitasking Abilities
  • Adaptable and Flexible
  • Reliability
  • Excellent Communication
  • Customer service excellence
  • Organizational Skills

Timeline

Customer Service Associate Cashier

Circle K
04.2024 - 09.2024

Server/Waitress

Corky Bells Seafood and Steak
04.2021 - 04.2024

Associate Degree In Nursing - Nursing

Southern Arkansas University
Darla Collins