Daryl Hanson
North Richland Hills
Summary
Dynamic Meat Department Manager at Winco Holdings with expertise in cutting techniques and staff leadership. Proven track record in boosting sales through strategic merchandising and enhancing customer satisfaction. Committed to maintaining sanitation standards and fostering teamwork, while effectively managing inventory and training new employees to ensure operational excellence.
Overview
6
6
years of professional experience
Work History
Meat Department Manager
Winco Holdings
North Richland Hills, TX
08.2022 - Current
- Assisted in maintaining cleanliness and organization of meat display areas.
- Learned safety procedures for handling and storing meat products.
- Supported inventory management by tracking stock levels and expiration dates.
- Engaged customers by providing product information and recommendations.
- Collaborated with team to ensure compliance with health regulations.
- Operated equipment such as slicers and grinders under supervision.
- Participated in training sessions to enhance product knowledge and skills.
- Contributed to merchandising efforts to promote special offers and seasonal items.
- Operated saws and slicers to cut meat, using safety protocols and procedures to avoid accidents.
- Enhanced customer satisfaction by ensuring the highest quality and freshest meat products were available.
- Maintained a clean and organized work environment, adhering to strict sanitation standards for food handling and safety.
- Trained new employees on handling, safety and stocking procedures.
- Boosted sales through strategic merchandising of meat products, creating eye-catching displays and promotions.
- Reduced waste and shrinkage by closely monitoring product expiration dates and rotating stock accordingly.
Host
Sweetie Pies Ribeyes
North Richland Hills, TX
01.2020 - 03.2021
- Greeted and seated guests promptly, enhancing their dining experience.
- Managed reservation system, optimizing seating arrangements for efficiency.
- Maintained cleanliness and organization of host area, promoting a welcoming atmosphere.
- Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
- Supported servers, food runners, and bussers with keeping dining area ready for every guest.
- Promoted business loyalty by fostering positive customer relationships.
- Worked with front of house staff to move tables and adjust seating to accommodate groups with special requests.
- Supported needs of Number- person wait staff who attended to specific needs of countless customers daily for Type restaurant with social relevancy and intentionality.
Education
High School Diploma -
Richland Hills High School
North Richland Hills, TX05.2022
Skills
- Cutting techniques
- Sanitation standards
- Staff leadership
- Schedule management
- Employee scheduling
- Employee development
- Schedule coordination
- Inventory ordering
- Cross-department collaboration
- Ordering supplies
- Supply ordering
- Temperature monitoring
- Department activity logging
- Promotion planning
- Positive attitude
- Teamwork
- Teamwork and collaboration
Timeline
Meat Department Manager
Winco Holdings
08.2022 - Current
Host
Sweetie Pies Ribeyes
01.2020 - 03.2021
High School Diploma -
Richland Hills High School