DAVE KING CO
Queens
Summary
Aspiring professional seeking training in world-class environments, fostering personal growth while aligning with corporate objectives.
Overview
8
8
years of professional experience
1
1
Certification
Work History
Barista / Cash Registrar /
Black Star Coffee
Manhattan
04.2025 - 07.2025
- Prepared and served a variety of coffee and tea beverages.
- Maintained cleanliness and organization of workstations and dining areas.
- Assisted customers with menu selections and special requests.
Shift Supervisor / baker /Coffee Barista
Frenchy Coffee NYC
New York
02.2022 - 04.2025
- Supervised daily operations and maintained high service standards at busy coffee shop.
- Monitored staff performance to ensure quality standards were met.
- Ensured all safety and sanitation regulations were met throughout the shift.
- Performed cash handling duties such as counting money, balancing registers, and preparing bank deposits.
- Resolved customer complaints and reported issues to senior management.
- Handled emergency situations with composure and in accordance with company guidelines.
- Operated cash registers and balanced cash drawers to ensure accuracy in transactions.
Line Cook
Home frite
Brooklyn
09.2021 - 02.2022
- Prepared ingredients following standardized recipes and quality guidelines.
- Operated kitchen equipment safely and efficiently during food preparation.
- Coordinated with team members to ensure timely meal service during peak hours.
Kitchen Staff Member
JP Morgan Cafeteria
Manhasset
11.2018 - 09.2021
- Prepared and assembled meals according to menu specifications.
- Maintained cleanliness and organization of kitchen workstations and equipment.
- Adhered fully to kitchen standards involving required portion sizes, individual recipe instructions and safe food handling procedures.
- Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
Food and Beverage Attendant /Crew Kitchen Staff Member
Rosalies
Bar Harbor
07.2018 - 11.2018
- Provided excellent customer service in fast-paced dining environment.
- Assisted in setting up and cleaning tables before and after service.
- Delivered food and beverages to guests promptly and accurately.
Food and Beverage Attendant
Havana
Bar Harbor
07.2017 - 12.2017
- Provided excellent customer service by greeting and assisting guests promptly.
- Managed food and beverage orders efficiently during high-volume service periods.
- Maintained cleanliness and organization of dining areas and service stations.
- Resolved guest inquiries and concerns to enhance overall dining experience.
- Supported team members by training new staff on service procedures and standards.
Education
Bachelor of Science - Hotel And Restaurant Management
Our Lady of Fatima University
Valenzuela City , Metro Manila , Philippines 10-2016
Skills
- Cash handling and point of sale operation
- Sanitation and safe food handling
- Staff supervision and team leadership
- Inventory management and quality control
- Customer service excellence
- Multitasking and organizational skills
- Hospitality service expertise
- Time management and decision-making
Certification
- Food Safety Protecton Certificate / food License -Nov 2022
- National CPR June 2022
- BLS American Redcross March 2020
References
References available upon request.
Timeline
Barista / Cash Registrar /
Black Star Coffee
04.2025 - 07.2025
Shift Supervisor / baker /Coffee Barista
Frenchy Coffee NYC
02.2022 - 04.2025
Line Cook
Home frite
09.2021 - 02.2022
Kitchen Staff Member
JP Morgan Cafeteria
11.2018 - 09.2021
Food and Beverage Attendant /Crew Kitchen Staff Member
Rosalies
07.2018 - 11.2018
Food and Beverage Attendant
Havana
07.2017 - 12.2017
Bachelor of Science - Hotel And Restaurant Management
Our Lady of Fatima University