David Armas Murillo

• Contributed to the successful opening of the company's first location, including developing, testing, and implementing new menu ideas.
• Recognized with a pay raise after 3 months due to high efficiency in multitasking between cashier and cook duties during high rushes.
• Drove record sales in December by implementing, cooking, and promoting new menu items to customers.
• I Simplified operations by managing both cashier and cooking duties at the same time, reducing customer wait times during rush periods.

• My position was Shift Leader and Cook when short staffed.
• Assisted in training new coworkers on shift duties.
• Resolved customer complaints promptly and professionally.
• In this job, I really learned how to multitask, work fast, and use both my mind and body to ensure the store would run as smoothly as possible.
• I would work full-time, up to 60 hours, at 3 to 4 different Mr. Moto locations.

I secured a raise for my.

Outstanding performance, reliability, and impressing upper management and the owner. I was even considered for a second raise just two months later.

• Manager Miriam Rodriguez, 619-279-2178.

• Operated the cash register system to receive payment by cash, check, and credit card.
• Fruit cutter: In the morning shifts, I would help cook breakfast when we received orders for items like sandwiches, bagels, and avocado toast.
• I would work the night shift from 4 p.m. to 8 p.m. on a school day, and the morning shift from 8 a.m. to 3 p.m. On Saturday and Sunday.
• I made a lot of customers become regular, loyal customers by the way I made them feel welcomed and how I communicated with them, my friendly character.

• I did community service with the Hoover High School soccer team.
• We would start the day at 7 a.m. and continue until 4 p.m. every Sunday during the soccer season.
• I trained new freshmen or new people who would join the team on how to do proper checkout procedures and customer service.
• I showed them techniques on how to upsell.
• Operated cash register and processed transactions for students and staff.
• One of my important roles was helping to count the money that was made at the end of the day.

• Worked as a bagger/cashier.
• I worked in the self-checkout area.
• Worked 6 AM morning shift.
• Provided excellent customer service by being friendly and courteous at all times.
• I always try to find improvement in my work ethic.
• I would always learn from my co workers would teach me learn about their position in their job that they are working In I would think about it like a opportunity better chance to move up.