David Covarrubias

• Preparing and helping to creat different types of dishes.

• Responsible for maintaining cleanliness and adhering to food safety standards in a fast-paced environment.

• Collaborative team member, contributing to a positive and efficient workplace.

• Made loafs of bread for the sandwiches the restaurant would use while multitasking washing the dishes.
• Prepared a plethora of special beverages.
• Multiple sanitation tasks such as cleaning the drain and making sure the pipes under the sink are always clean every night.
• Swept and mopped the kitchen floors, and the dining room floors.
• On occasion would help prepare and make fresh the dough for the bread.

• Prepared chicken in a fast-paced environment, maintaining quality and efficiency while maintaining a clean area.
• Contributed to team work by helping my crew mates with their tasks.
• Handled dishwashing duties.
• Managed throwing away the trash every night
• Performed sweeping and mopping, maintained a safe and clean environment for staff and customers.