David Hall
Elm City,NC
Summary
Dependable Kitchen Staff Member trained in multiple stations. Supports and enhances kitchen operations by flexing easily between cooking, restocking and cleaning. Highly knowledgeable about health code requirements and good stock management. Motivated Kitchen Hand consistently lifts heavy loads, stands for long periods and handles various cleaning tasks. Valuable and committed individual with strong understanding of food safety measures. Dependable, on-time and dedicated to good performance.
Overview
1
1
year of professional experience
Work History
Kitchen Staff Member
Marty's BBQ
Wilson , NC
03.2023 - Current
- Prepared a variety of foods according to customers' orders or supervisors' instructions, following approved procedures.
- Stocked and replenished kitchen supplies and ingredients as needed.
- Followed health and safety guidelines for food preparation and service.
- Operated various kitchen appliances such as mixers, slicers, ovens, grills .
- Ensured that all dishes were prepared in accordance with restaurant standards.
- Maintained cleanliness of work areas throughout shift.
- Carried out basic cleaning duties such as sweeping floors, washing dishes .
- Cleaned and sanitized work surfaces, equipment, utensils, dishes, or silverware.
- Cooked meals or specialty items in cooperation with the rest of the kitchen staff.
- Performed other related duties as assigned by supervisor.
- Moved smoothly between different cooking stations to assist with meal preparations.
- Unloaded food and supplies from delivery trucks to appropriate storage locations.
- Acquired new skills to support team and further accommodate customer needs.
Education
High School Diploma -
Fike High School
Wilson, NC02-2025
Skills
- Dish Garnishing
- Temperature Monitoring
- Food Preparation
- Supply Restocking
- Sanitation and Safety
- Recipe-Based Cooking
- Cleaning and Sanitizing
- Kitchen Organization
- Positive Attitude
- Commercial Dishwashers
- Heavy Lifting
- Cleaning and Sanitation
- Verbal and Written Communication
- Punctual and Reliable
- Dedicated Work Ethic
- Food Safety Knowledge
- Effective Customer Communication
- Dishwashing
- High-Volume Dining
- Equipment Cleaning
- Kitchen Cleaning and Maintenance
- Safe Chemical Handling
Timeline
Kitchen Staff Member
Marty's BBQ
03.2023 - Current
High School Diploma -
Fike High School
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