David Harris

Dedicated culinary professional with over five years of experience in food preparation and safety compliance. Skilled in staff training and ensuring high standards of cleanliness. Committed to enhancing customer satisfaction through exceptional service. Detail-oriented cook with expertise in food preparation and safety practices. Proven ability to maintain a clean and organized kitchen while delivering excellent customer service. Efficient cook known for strong time management and organizational skills. Proven track record in maintaining food safety standards and training staff, contributing to a clean and productive kitchen environment.