Offering strong organizational and communication skills, with ability to quickly adapt and learn in fast-paced restaurant environment.
Brings fundamental understanding of customer service principles and effective team collaboration.
Ready to use and develop leadership and problem-solving abilities.
Restaurant management professional with solid track record in optimizing restaurant operations and
Known for fostering collaborative work environments and achieving consistent results. Reliable and adaptable, with focus on customer service and operational efficiency.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
1
1
year of professional experience
Work History
Restaurant Supervisor
Spectrum Retirement
01.2025 - 04.2025
After starting off as a server I got promoted to supervisor, my job then was to also provide great customer service, ask for residents feedback on service and on how my co-workers were doing, and answering any and all questions regarding what was going on.
Server
Spectrum Retirement
12.2023 - 12.2024
As a server I was in charge of serving residents and meeting their requirements, providing feedback on any concerns they had on food and service, I even got offered a promotion to become supervisor for all my work.
Education
High School Diploma/GED - undefined
Temple High School
Skills
Bilingual, Multi-tasking, Customer Service, well in fast paced environments, Fast Learner, Supervising
Manager, Administration at ASPCA: American Society for the Prevention of Cruelty to AnimalsManager, Administration at ASPCA: American Society for the Prevention of Cruelty to Animals