David Rush

• Provided quality food service that has seen continued growth.
• Managed day-to-day business operations.
• Developed and maintained strong relationships with clients, resulting in repeat business and referrals.
• Oversaw daily operations, ensuring all tasks were completed accurately and efficiently by team members.
• Increased customer satisfaction by and providing quality food with exceptional service.
• Hired trained, and managed a high-performing team of employees dedicated to achieving company goals.
• Trained and motivated employees to perform daily business functions.

Part of the senior management team that helped grow a small warehouse brewery into an 18,000 square foot award winning brewery that is leading the way amongst north Texas breweries. Oversight of taproom operations, group events staff, facility maintenance, and packaging.

As part of a family business I was involved in all aspects of operating the 60 acre amusement park at one time or another. My main responsibilities included oversight of amusement attractions, staffing, and maintenance. In addition, I smoked all meats for our catering department.

• Developed safety programs and procedures for the 18 amusement rides, train ride, and paddle boats. We had an exemplary safety record and inspection reports.
• Supervised operations staff and kept employees compliant with company policies and procedures.
• Conducted regular performance reviews, identifying areas for improvement and developing action plans to address them.
• Led hiring, onboarding and training of new hires to fulfill business requirements.

Learned valuable procedures in amusement ride safety and customer service.