David Swanson

Work History

Uber

San Francisco, CA

08.2018 - Current

Achieved high customer ratings on post-trip surveys for timeliness, vehicle cleanliness and customer service.
Optimized profitable time by anticipating surge areas, targeting highly trafficked sectors and daisy-chaining rides.
Picked up riders at designated locations and greeted upon vehicle entry.
Used GPS to determine fastest route to destinations in order to save riders money and maximize availability.
Placed safety as top priority for rides and followed community guidelines for engaging emergency personnel

Fry's Food

07.2015 - 11.2018

Complied with health and safety codes to protect staff and customers.
Packaged and labeled baked goods with accurate descriptions and ingredients.
Frosted and iced cakes, cupcakes, cookies, doughnuts, sweet rolls and coffee cakes.
Resolved customer concerns with positive approach and constructive strategies.
Set heat and humidity temperatures for proof box.
Cleaned and maintained kitchen equipment and oven.
Baked consistent quality items by accurately mixing, dividing, shaping and proofing.
Filled out inventory and production sheets and informed head baker of stock levels

All Kinds Painting

06.2013 - 01.2016

Painted surfaces using brushes, spray guns and paint rollers.
Prepared surfaces and surrounding areas for painting using sandpaper, tape and other materials.
Operated power sprayers and hand tools to prepare and paint large areas.
Climbed scaffolding, staging, ladders and planks to reach work area surfaces and observed safety protocols to prevent falls.
Prepared trim, walls and ceilings for painting by cleaning, smoothing and priming
Applied putty, wood filler, spackling and caulks to prep uneven surfaces and fill in holes

Flamingo Hotel And Casino

04.2008 - 09.2013

Organized banquet storage and surrounding areas to facilitate access to products and materials.
Delegated tasks to staff members to maximize production under tight deadlines.
Provided exceptional service to guests by immediately addressing needs and requests.
Hired, trained and scheduled staff to maintain adequate coverage for successful operations.
Set up and broke down conference and banquet rooms to meet facility standards and specifications
Interpreted instructions to schedule and set up events to client specifications
Directed and managed banquet functions for 1500-person event

River Chapel Assembly Of God

01.1986 - 11.1990

Oversaw administration and management of all areas of ministry.
Provided crisis response and counseling to church members.
Coordinated and spearheaded programs to increase church members' service throughout community.
Officiated special services such as weddings, funerals, baptisms and nursing home services.
Oversaw administration and management of all areas of ministry
Provided crisis response and counseling to church members
Supervised associate pastors and staff leading education, youth, pastoral care and older adult ministry programs
Led programs such as worship, study, fellowship and service opportunities
Officiated special services such as weddings, funerals, baptisms and nursing home services
Increased church membership by 50%