Detail-oriented cleaning professional skilled in efficient cleaning techniques and food handling. Committed to maintaining high standards of cleanliness and customer satisfaction.
Work History
Cleaning Crew Member
4 Months
Haynes Building Service | 04.2026 - Current
Operated cleaning equipment, ensuring thorough sanitation of assigned areas.
Maintained inventory of cleaning supplies, reporting shortages to management promptly.
Collaborated with team members to implement effective cleaning protocols and procedures.
Trained new staff on safety standards and efficient cleaning techniques.
Enhanced cleanliness standards by consistently maintaining a well-organized and efficient cleaning routine.
Used time management and efficient cleaning methods to meet deadlines.
Handled equipment, chemicals, and materials properly and with caution.
Cleaned and organized restrooms by restocking dispensers, sanitizing fixtures and spot cleaning partition walls and doors.
Emptied trashcans and transported waste to collection areas.
Ensured proper sanitation measures were followed in all areas, reducing risk of contamination or illness.
Used cleaners and squeegees to clean windows, glass partitions and mirrors.
Received positive feedback from clients regarding cleanliness and attention to detail in service delivery.
Cook, Pizza Maker
2 Years 4 Months
Teresa Andrawis | 04.2024 - Current
Prepared and cooked diverse menu items following established recipes and standards.
Ensured kitchen cleanliness and adhered to food safety regulations consistently.
Collaborated with team members to streamline meal preparation processes.
Assisted in training new staff on cooking techniques and kitchen protocols.
Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Maintained well-stocked stations with supplies and spices for maximum productivity.
Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
Reduced food waste significantly by implementing proper portion control and storage techniques.
Education
High School Diploma
Riverside Polytechnic High School | Riverside, CA | 05-2024