David Williams

• Stepped into additional roles during busy times to boost coverage of important stations.
• Assisted with kitchen prep work to help operations run smoothly and meet customer needs.
• Kept kitchen areas neat and clean by removing trash and organizing supplies.
• Followed supervisor instructions to complete tasks on time.

• Served high customer volumes during special events, nights, and weekends.
• Obtained cash bank and stocked service bar to prepare for operation.
• Adhered to state laws regarding alcoholic beverage services and customer regulations.
• Organized bar inventory and storage procedures to keep stock within optimal levels and meet expected customer demands.
• Kept bar presentable and well-stocked to meet customer needs.
• Followed alcohol awareness procedures for preventing excessive guest intoxication.

Laid tubing that would cool sugar beats once pile would be place.

Helped direct trucks for unloading.

Helped with spill clean up.

• Verified and noted count and condition of cargo received.
• Loaded and unloaded trucks.
• Blocked and braced freight to prevent shifting and product damage during transport.
• Packed items to meet shipping requirements.

• Maintained upbeat, positive attitude in busy, customer-focused environment.
• Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
• Delivered packages to customer and business locations.
• Completed on-time deliveries by choosing best and most efficient routes.
• Loaded truck and properly secured items to prevent damage for deliveries.
• Kept detailed mileage and fuel reports to track overall fuel costs.

• Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
• Oversaw daily monitoring and patrolled buildings, grounds, and work sites.
• Screened individuals and prevented passage of prohibited articles into restricted areas.
• Acted quickly during emergency situations to reduce opportunity for damage and injury.