Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team
goals.
Overview
7
7
years of professional experience
Work History
Pharmacy Cashier
Walgreens
08.2025 - Current
Registered customer purchases on assigned cash register, collected cash and distributed change, processing voids, returns, rain checks, refunds and exchanges.
Reported prescription errors to pharmacist on duty and adhered to company policies and procedures in relation to pharmacy errors and quality assurance directives.
Operated pharmacy systems to obtain patient prescription status, communicating with prescribing physicians and in-store pharmacists to clarify orders and meet specifications.
Enforced compliance with state and local laws regarding regulated products such as prescription drugs, over-the-counter items with purchase limits, alcoholic beverages and tobacco products.
Patient Service Representative
Winchester Community Mental Health Center
08.2024 - 08.2025
Used [Software] to schedule appointments.
Took copayments and compiled daily financial records.
Assisted patients in filling out check-in and payment paperwork.
Balanced deposits and credit card payments each day.
Entered patient demographic and insurance data into electronic medical record system.
Financial Services Representative
Hollywood Casino At Charles Town Races
11.2021 - 08.2024
Counted and recorded assigned funds and made exchanges of funds throughout shift.
Secured casino funds not in use after balancing cash drawer.
Enforced company standard operating procedures, gaming regulations, and Title 31 compliance.
Quickly and accurately counted drawers at start and end of each shift.
Monitored customer transactions to detect suspicious or fraudulent activity.
Processed various cash transactions and answered gaming customer questions.
Dietary Cook/Dietary Aide
Canterbury Center Nursing Home
09.2018 - 11.2021
Maintained awareness of individual dietary needs of residents and verified proper delivery of meals to correct residents.
Weighed, measured and processed ingredients according to recipe specifications and dietary requirements.
Provided nourishing and health-conscious food to customers under sanitary conditions.
Sanitized and organized kitchen preparation areas and equipment according to food and health safety standards.
Prepared, apportioned and served menu and specialized food items developed to meet facility residents' unique dietary needs.
Performed tasks pertaining to transportation, preparation and setting up of delivery meals.
Followed standard recipes, menus and apportions according to established standards.
Prepared food for special parties and groups.
Monitored food temperatures throughout preparation and serving process.
Oversaw scheduling, inventory management, and supply ordering to maintain fully stocked kitchen.
Trained and supervised new kitchen staff on food preparation and safety protocols.
Measured, weighed, and mixed appropriate ingredients according to recipe directions.
Portioned and wrapped food to place directly on plates for service to patrons.