Deandre Wimberley
Winter Park,FL
Overview
6
6
years of professional experience
1
1
Certification
Work History
Logistics Manager/Event Production
AllOut Productions
01.2019 - Current
- Oversee all event inventory storage and catalogues
- Prepare and execute logistic strategies for events
- Communicate with vendors and any adjacent companies
- Prepare reports and order any necessary parts and accessories
- Attend all nationwide events to help facilitate show and train new staff
- Graphic design for elements needed for both guests and participants.
Bartender
The Hall on The Yard
12.2021 - 11.2023
- Barback/Bartender hybrid and then transitioned into full-time bartending
- Studied and memorized popular and custom cocktails, wines, liquors, and beers in order to provide the guest with quality recommendations
- Maintained a clean, organized, and well stocked bar by managing inventory, regularly cleaning the service area, replenishing fresh ingredients
- Familiar with POS Systems and cash handling as well as credit and debit payments
- Adhered to state laws regarding alcoholic beverage services and customer regulations
- Ensured a safe environment by coordinating with a team to regulate alcohol consumption and prevent conflicts
Bartender
The Outpost Kitchen and Provisions
09.2022 - 10.2023
- Full-time Bartender
- Studied and memorized popular and custom cocktails, wines, liquors, and beers in order to provide the guest with quality recommendations
- Warmly greeted patrons ensuring they were promptly served and satisfied
- Handled simultaneous customer, team, and business needs while avoiding unnecessary delays or errors
- Creation of Drink Menus and Cocktail List for both brunch and nights
- Calm in high volume environments while still providing exceptional service
- Adhered to state laws regarding alcoholic beverage services and customer regulations.
- Served high customer volumes during special events, nights, and weekends.
Education
Bachelor's in Integrated Business -
University of Central Florida
Skills
- Supply Chain Management
- Route Optimization
- Menu Memorization
- Health codes compliance
- Beverage Preparation
- Payment Processing
- Customer service expertise
- Order Management
- Preparing garnishes
- Highly reliable
Certification
Food Handler Certification, 07/01/23, Present
Timeline
Bartender
The Outpost Kitchen and Provisions
09.2022 - 10.2023
Bartender
The Hall on The Yard
12.2021 - 11.2023
Logistics Manager/Event Production
AllOut Productions
01.2019 - Current
Bachelor's in Integrated Business -
University of Central Florida
Food Handler Certification, 07/01/23, Present