Deanna Nissen
Orange,CA
Summary
- Twenty years experience in Theme Parks and Resorts. Knowledge of computerized procurement systems and data extraction techniques: strong analytical skills and extensive experience with standard software packages, including Excel, Access, PowerPoint, Word, Project, Visio, SAP, Ariba, Coupa. Experience with SAP Procure-to-Pay (PTP) transactions and processes, Procurement platforms. Strong partnering skills in order to successfully achieve work efforts. Proven ability to formulate, organize and present analysis with a high degree of business. Demonstrate abilities in leading or co-leading project teams. Proven ability to manage concurrent work efforts. Ability to interact with and establish relationships and to collaborate in a team environment. Strong written and oral communication skills.
Overview
20
20
years of professional experience
Work History
Procurement Representative
Disneyland Resort
11.2003 - Current
- Support complex sourcing initiatives by assisting, in O
- Support Strategic Sourcing organization by developing, compiling, analyzing and reporting spend, performance measurements and metrics utilizing a variety of tools involving procurement activities
- Support and lead process re-design initiatives with comprehensive analysis of current and proposed changes including cost/benefits analysis, identifying risks and formulating business case
- Create and maintain Outline Agreements and its contents in SAP related to Pricing, Lead time and Source of Supply in coordination with Sourcing Specialists
- Assist in budget monitoring and value added calculations.
- Resolved daily issues by handling invoice discrepancies, replacements for rejected materials and missed and late deliveries.
- Managed procurement requests and acted as point-person for vendors on logistics and product needs.
- Maintained current understanding of pricing structures, market conditions and trends in industry.
- Managed database of vendor details and pricing information to maintain organization.
Emerging Leader
Disneyland Resort
Anaheim
01.2023 - 06.2023
- Promoted positive atmosphere and went above and beyond to guarantee each customer received exceptional food and service.
- Led and directed team members on effective methods, operations, and procedures.
- Reconciled cash and credit card transactions to maintain accurate records.
- Assisted in development and implementation of new menus to offer variety and options to customers.
- Motivated cast to perform at peak efficiency and quality.
- Oversaw food preparation and monitored safety protocols.
- Maintained kitchen cleanliness and sanitation through correct procedures and scheduled cleaning of surfaces and equipment.
- Conducted health, safety, and sanitation process evaluations to identify and remedy any violations immediately.
- Oversaw front of house and back of house to maintain adequate staffing and minimize overtime.
Receiving and Inventory Controller Lead
Disneyland Resort
02.2012 - 07.2022
- Paying invoices, tracking food costs, ordering Perishable items, equipment, operational expense items, inventory, temperature controller, and accurately recording and documenting HACCP
- Communicating with outside vendors, changing shipments and recording correct shipments
- Proficient in MS Office, SAP, and FMS
- Moderate Excel, Ricoh, Iron Mountain, SharePoint
- Supporting Chefs, answering phone calls, filing, payroll.
- Completed daily cycle counts to maintain accuracy of records.
- Completed physical inventory counts each month.
- Recorded information, shortages, and discrepancies to keep records current and accurate.
- Kept documentation and records accurate and up-to-date with latest data to prevent errors in processing or delivery.
- Monitored and adjusted inventory levels to meet customer needs and demands.
- Developed and implemented strategies to keep stocks organized and reduce excess inventory.
- Maintained and organized inventory receipts and processed changes to reduce process lags.
- Collaborated with the Chef team to establish steady supply of inventory.
- Maintained established levels of goods based on sales forecasts and demand to fulfill orders on time.
Maintenance Coordinator
Disneyland Resort
06.2010 - 01.2017
- Manage, schedule, and purchase maintenance services and supplies for businesses and organizations.
- Developed maintenance reports to assess program success and inform operational decisions.
- Scheduled and oversaw maintenance and repair for work orders.
- Organized ongoing maintenance work orders.
Project Lead New Orleans Kitchen Rehab
Disneyland Resort
06.2008 - 06.2009
- Partnered with project team members to identify and quickly address concerns with keeping the operation open during construction.
- Set up and managed team meetings.
- Met with manager weekly to provide detailed project report and milestone updates.
- Maintained tactical control of trucks and timelines to keep teams on task and achieve schedule targets.
- Reduced risk and coordinated project specifications to meet safety compliance.
- Reported regularly to managers and Chefs on progress and technical problems with loading and unloading product.
Education
Bachelor of Science - Accounting And Finance
Southern New Hampshire University
Hooksett, NH06.2026
Associates in Arts - Tourism
Rancho Santiago Canyon College
Orange, CA06.2009
Certificate - Criminal Justice Courses
Santa Ana Community College
Santa Ana, CA06.2010
Skills
- Reporting Requirements
- Bid Process Management
- Supplier Relationships
- Project Coordination
- Vendor Sourcing
- Project Management
- Strong Communication
- Theme Park Operations experience
- Knowledge in restaurant design and equipment specifications
- Familiarity with location-appropriate health codes & food safety
Timeline
Emerging Leader
Disneyland Resort
01.2023 - 06.2023
Receiving and Inventory Controller Lead
Disneyland Resort
02.2012 - 07.2022
Maintenance Coordinator
Disneyland Resort
06.2010 - 01.2017
Project Lead New Orleans Kitchen Rehab
Disneyland Resort
06.2008 - 06.2009
Procurement Representative
Disneyland Resort
11.2003 - Current
Bachelor of Science - Accounting And Finance
Southern New Hampshire University
Associates in Arts - Tourism
Rancho Santiago Canyon College
Certificate - Criminal Justice Courses
Santa Ana Community College