Deena Bendt
NAPAVINE,WA
Summary
Energetically excelled as a Line Cook at Napavine Diner, showcasing exceptional time management and attention to detail. Achieved high customer satisfaction by preparing orders with precision during busy periods. Demonstrated eagerness to learn and adapt, enhancing team productivity and upholding stringent health standards. Proven reliability and a knack for mastering new recipes and techniques underscore my commitment to culinary excellence.
Overview
9
9
years of professional experience
Work History
Line Cook
Napavine Diner
Napavine, WA
09.2020 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
Line Cook
Main Street Grill
Centralia, WA
08.2015 - 09.2020
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
Education
Diploma - General
Kentridge High School
Kent, WANot Completed - Retail Florists
South Seattle Community College
Seattle, WA06.1990
Skills
- Time Management
- Attention to Detail
- Highly motivated
- Cleaning and organization
- Reliable and Trustworthy
Timeline
Line Cook
Napavine Diner
09.2020 - Current
Line Cook
Main Street Grill
08.2015 - 09.2020
Diploma - General
Kentridge High School
Not Completed - Retail Florists
South Seattle Community College