Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Delaram Manouchehri

Glendale,CA

Summary

Highly dedicated, analytical, and solutions-driven Registered Dietitian with a passion and talent for evaluating and improving patients' lifestyles and enhancing their performance. Bringing forth leadership, drive, and over two years of progressive experience in the development, documentation, and delivery of nutritional counseling. Possess a solid academic foundation in Nutrition and Foods with a dedication to cooperative team spirit and cross-functional collaboration to coordinate staff members and multitask medical procedures. Strong work ethic and commitment to compliance with codes, regulations, and company policies.

Overview

15
15
years of professional experience

Work History

Renal Dietitian

US. Renal. Care
North Hollywood, CA
12.2025 - Current
  • Provide individualized nutrition counseling and medical nutrition therapy for patients receiving hemodialysis and peritoneal dialysis.
  • Assess nutritional status through monthly and quarterly evaluations, including laboratory data, weight trends, and dietary intake.
  • Collaborate with nephrologists, nurses, social workers, and other interdisciplinary team members to optimize patient care.
  • Educate patients and caregivers on renal diets, phosphorus and potassium management, fluid restrictions, and medication compliance.
  • Develop and implement nutrition interventions to improve laboratory outcomes, nutritional status, and quality of life.
  • Participate in QAPI activities and support facility initiatives focused on quality metrics and patient-centered care.

Dietitian

American Renal Care
10.2022 - 12.2025
  • Collaborated with an interdisciplinary care team to provide comprehensive nutrition care for dialysis patients.
  • Conducted nutrition assessments, developed individualized care plans, and participated in monthly interdisciplinary care conferences.
  • Provided medical nutrition therapy and patient education related to chronic kidney disease, dialysis, fluid management, and renal diet compliance.
  • Assisted patients in obtaining appropriate oral nutritional supplements and monitored nutritional outcomes.
  • Participated in Quality Assessment and Performance Improvement (QAPI) initiatives to improve patient outcomes and reduce hospitalizations.

Dietitian

Monte Nido Vista
05.2022 - 07.2022
  • Meeting with each client weekly and implementing and managing individualized dietary meal plans that meet each client's specific needs.
  • Conducting Dietary Intake on admission, collecting weight and height of the client, and calculating BMI for client chart.
  • Providing Nutrition Groups weekly that are appropriate to the adult age groups.
  • Adjusting Charts of each client's progress throughout the treatment experience, making sure that daily progress notes reflect the goals within the treatment plan.
  • Providing appropriate changes to individualized meal plans as needed based on weekly weights.

Customer Service Associate

OEM Discovery Inc
01.2018 - 04.2022
  • Utilize extensive knowledge in the industry to uncover customers' needs, deliver top-quality service, and respond to all client inquiries, requests, and concerns in a timely and professional manner.
  • Serve as a resource for clients seeking information, assistance, or recommendations by employing a thorough understanding of all critical services and products – essential in delivering service in an exceptional and timely matter.
  • Foster a collaborative environment while working with other departments to drive and maintain a high level of strategic customer cooperation and client engagement.
  • Delivered sustainable improvements to overall customer service levels, satisfaction, and retention by demonstrating a commitment to clients while handling potential incidents and complaints de-escalation.

Dietetic Internship Program

Prairie View A&M University
01.2020 - 01.2021
  • Reviewed patient charts and gained the ability to interpret results, evaluations, and pre-existing conditions to develop a general medical knowledge of the patient by assisting the dietitian in providing nutrition care plans and monitoring clients’ progress.
  • Collaborated extensively with dietitians to learn how to meet the nutritional needs of each resident and assisted lactation consultants in identifying the clients’ dietary needs and assessing the adequacy of diet and nutrition support.
  • Developed menus considering the average meal and labor costs per hour following USDA nutrition guidelines through Primero Software and training employees on MSDS for chemical contamination.
  • Community Rotation (2 weeks)
  • Food Service Management Rotation (6 weeks)

Sales Associate

Macy's
01.2011 - 01.2018
  • Offered premium client services with proficiency in understanding and anticipating guest needs while engaging in cross-selling techniques to maximize sales opportunities.
  • Remained educated in the latest trends and ways to attract more customers to return to the designated store, offering the customers a great shopping experience.
  • Maintained product presentation and made improvements to how the merchandise is displayed after the customer had taken time to explore all of our great products.
  • Presented outstanding punctuality, appearance, courtesy, and attitude, ensuring a smooth and efficient running of the operations, directly contributing to the brand awareness of our organization.

Education

Bachelor of Science - Human Nutrition and Foods

The University of Houston
01-2015

Skills

  • Nutritional Counseling
  • Health Education and Promotion
  • Patient Care
  • Administrative Operations
  • Weight Management
  • Clinical Nutrition
  • Resources Management
  • Relationship Development
  • Nutrition Assessment
  • Process Improvement
  • Customer Service
  • Training and Mentoring
  • Collaboration
  • Multitasking
  • Time Management
  • Team Work
  • Communication
  • Problem Solving
  • Leadership
  • Technological Savvy
  • Work Ethic
  • Patience
  • Attention to Detail
  • Critical Thinking

Languages

Farsi
Native or Bilingual
English
Native or Bilingual
Spanish
Limited Working

Timeline

Renal Dietitian

US. Renal. Care
12.2025 - Current

Dietitian

American Renal Care
10.2022 - 12.2025

Dietitian

Monte Nido Vista
05.2022 - 07.2022

Dietetic Internship Program

Prairie View A&M University
01.2020 - 01.2021

Customer Service Associate

OEM Discovery Inc
01.2018 - 04.2022

Sales Associate

Macy's
01.2011 - 01.2018

Bachelor of Science - Human Nutrition and Foods

The University of Houston