Diligent Food Service Team Member experienced in maintaining cleanliness and sanitation standards. Contributed to efficient kitchen operations through effective dishwashing and station cleanup, ensuring a smooth workflow during busy shifts. Demonstrated strong work ethic and positive attitude, committed to upholding high standards in food service environments.
Work History
Dishwasher
3 Years 11 Months
Zero Day | 01.2022 - 12.2025
Sanitized dishes, utensils, and kitchen equipment using commercial dishwashing systems and approved cleaning chemicals.
Organized dish flow to maintain steady supply of clean wares for kitchen and service staff.
Monitored wash areas for proper temperature, detergent levels, and equipment readiness.
Removed food waste, grease, and debris from prep areas to support sanitation standards.
Assisted with breakdown and cleaning of kitchen stations to keep workflows moving smoothly.
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Followed supervisor instructions to complete tasks on time.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Prepared ready-to-eat foods, following recipes, portion standards, and food safety procedures.
Stocked display cases and rotated product to maintain freshness and reduce waste.
Completed all hot and cold food assignments to meet deadlines for meal preparation.
Collaborated with team members to complete prep tasks, merchandising, and closing duties.