Summary
Overview
Work History
Education
Skills
Availability
Timeline
Generic

Delmar Brown

Flint,MI

Summary

Proven ability to effectively manage time and prioritize tasks while maintaining a clean and sanitized environment. Strong attention to detail and ability to work independently. Committed to maintaining high standards and delivering exceptional results.

Overview

12
12
years of professional experience

Work History

Tax Specialist

H&r Block
Flint, MI
10.2022 - Current
  • Assisted customers with any questions they had about their taxes or filing status.
  • Compiled data from clients to accurately complete tax forms.
  • Communicated with federal and state tax agencies to obtain best resolution for clients.
  • Maintained accurate records of all client transactions and filings.
  • Responded to state and federal tax notices by preparing written responses or tax return amendments.
  • Created spreadsheets detailing income sources, deductions, credits, estimated payments.
  • Computed taxes owed or overpaid for clients.

Cook

Red Lobster
Flint, MI
11.2019 - Current
  • Inspected kitchens for sanitary conditions before the start of each shift.
  • Prepared and served meals by reviewing recipes and combining and cooking ingredients.
  • Regulated oven, broiler, and roaster operations for cooking at correct temperatures.
  • Operated grills, fryers and broilers to cook items to quality guidelines.

Line Cook

Panera Bread
Ann Arbor, MI
06.2017 - 06.2019
  • Communicated effectively with other staff members regarding orders and menu changes.
  • Set up workstations with needed ingredients, utensils and cooking equipment.
  • Plated dishes according to restaurant presentation standards before delivering them to customers.
  • Sanitized workstation at end of shift to minimize risk of salmonella and other food-borne illnesses.
  • Chopped vegetables and seasoned meats and fish in preparation for grilling, sautéing and braising.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Performed workstation prep prior to shift start.
  • Carved ham, turkey and roast beef for use in sandwiches and buffet carving station.

Dietary Aide

Carmel Health And Living
Carmel, IN
02.2012 - 02.2017
  • Served food and beverage items to residents, meeting therapeutic diets.
  • Set up trays and food service carts to deliver food to residents.
  • Delivered snacks to nurse station for distribution to specific residents.
  • Followed dietary procedures in accordance with established policies.
  • Gathered soiled tablecloths and dietary linens and delivered to laundry.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
  • Assisted patients with special needs to eat meals, providing kindness and patience.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Cleaned and sanitized kitchen equipment and surfaces.
  • Cleaned and sanitized kitchen, dining and utility areas to promote healthy environment.
  • Cleaned and maintained dining room during and after each meal service.
  • Set tables before patients arrived to maintain meal plan productivity.
  • Worked closely with team members to update cleaning protocols and increase aide efficiency.

Education

Associate of Arts - Business Administration

American InterContinental University
Schaumburg, IL
06-2010

Bachelor of Arts - Psychology

Ashford University
San Diego, CA

Skills

  • Strategic Planning
  • Documentation Skills
  • File Management
  • [Software Program] Proficiency
  • Waxing and Buffing
  • Steam Cleaning
  • Dishwashing
  • Housekeeping
  • Complex Problem-Solving
  • Cleaning and Sanitizing
  • Food Presentation
  • Grilling
  • Sanitation
  • Frying
  • Dish Preparation
  • Food Handling
  • Surface Cleaning
  • Cleaning and Organization

Availability

Monday-Friday  10:30pm-7:00am or 11:45pm -8:00amb

Sunday -Thursday 10:30pm-7:00am or 11:45pm-8:00am 

Timeline

Tax Specialist

H&r Block
10.2022 - Current

Cook

Red Lobster
11.2019 - Current

Line Cook

Panera Bread
06.2017 - 06.2019

Dietary Aide

Carmel Health And Living
02.2012 - 02.2017

Associate of Arts - Business Administration

American InterContinental University

Bachelor of Arts - Psychology

Ashford University
Delmar Brown