Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Demetrius Burgess

Greenbelt,MD

Summary

Proven leader and effective problem-solver with extensive experience at BJ's Restaurant & Brewhouse. Excelled in team leadership and cash handling, enhancing customer satisfaction and operational efficiency. Demonstrated flexibility and a positive attitude, achieving high accuracy in fast-paced environments. Skilled in fostering a safe, productive workplace, significantly minimizing discrepancies.

Overview

5
5
years of professional experience
1
1
Certification

Work History

Shift Leader

BJ's Restaurant & Brewhouse
2022.08 - Current
  • Trained new employees and delegated daily tasks and responsibilities.
  • Maintained a clean and safe work environment while ensuring all employees adhered to safety guidelines and protocols.
  • Completed cash and credit card transactions accurately using POS software.
  • Oversaw daily cash handling procedures, maintaining accurate records and minimizing discrepancies.

Line Cook

BJ's Restaurant & Brewhouse
2022.08 - Current
  • Prepared food items such as meats, poultry, and fish for frying purposes.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

Line Cook / Shift Lead

Red Lobster
2019.12 - 2022.08
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.

Grocery Stocker

Harris Teeter
2019.07 - 2019.12
  • Enhanced customer satisfaction by providing prompt assistance with locating items and answering inquiries.
  • Placed products in correct storage locations to keep stock areas organized and inventory counts accurate.
  • Rotated stock correctly to prevent out-of-date products and removed aging items from main shelving to build special promotional displays.
  • Improved store organization by efficiently stocking shelves and maintaining clean, clutter-free aisles.

Education

Parkdale High School
06.2019

Skills

  • Positive Attitude
  • Cash Handling
  • Team Leadership
  • Problem-Solving
  • Flexible Schedule
  • Customer service focus

Certification

HVAC Technician

Timeline

Shift Leader

BJ's Restaurant & Brewhouse
2022.08 - Current

Line Cook

BJ's Restaurant & Brewhouse
2022.08 - Current

Line Cook / Shift Lead

Red Lobster
2019.12 - 2022.08

Grocery Stocker

Harris Teeter
2019.07 - 2019.12

Parkdale High School
Demetrius Burgess