

Well seasoned in the Hospitality and Food and Beverage Industry with years of experiences in staff support and management roles. Adaptable to various types of working environments, able to execute assignments and achieve goals in a timely manner. Embarked my career in the Hospitality and Culinary Arts an early age that led me to apply my skills, passion and dedication to multiple levels in the industry, from local casual dinning venues, fine dinning restaurants and Hotels.