Summary
Overview
Work History
Education
Skills
Timeline
Generic

Denise Fenwick

Cincinnati,US

Summary

Dependable team member trained in register operations and customer service. Contributes to smooth front-end/Drive thru operations and goes beyond requirements to handle customer needs. Reliable, and team-oriented

Overview

12
12
years of professional experience

Work History

Cashier

McDonald's Restaurant
West Chester, Ohio
11.2024 - Current
  • Processed customer payments quickly and returned exact change and receipts.
  • Provided guidance to cafe employees on customer service standards, handling cash transactions and food
  • Operated point of sale system, handling cash, credit, and returns transactions efficiently.
  • Provided excellent customer service by taking orders quickly
  • Served customers at the front counter by providing product information and taking orders.
  • Assisted co-workers during peak hours by taking orders from customers.
  • Performed cashier duties such as taking orders, processing payments, and making change accurately.
  • Worked effectively in team environments to make the workplace more productive.
  • Completed day-to-day duties accurately and efficiently.
  • Answered customer questions regarding products and store services.
  • Managed inventory of bags, restocking as necessary to ensure availability.
  • Adhered to all safety protocols while operating cash register or other equipment as needed.
  • Greeted customers to build rapport and increase customer satisfaction.
  • Complied with health and safety regulations to ensure a safe shopping environment.
  • Worked closely with front-end team to manage queues and reduce waiting times.
  • Accomplished production goals by working with speed and accuracy.
  • Greeted customers entering the store with a friendly attitude
  • Emptied trash cans and replaced liners as needed.
  • Prepared food and beverages for customers, placing on trays for quick and easy handling.
  • Kept customer and food preparation areas clean and well-organized.
  • Organized food items on serving trays and in carry-out packages.
  • Correctly bagged orders for take-out customers while maintaining speed and accuracy of order fulfillment processes.
  • Communicated effectively with co-workers to ensure smooth workflow.
  • Scrubbed and polished counters to remove debris and food.
  • Made and served coffee, tea and fountain drinks.
  • Wiped down tables and removed trash and dirty plates to provide clean, welcoming dining environment.
  • Completed side tasks by restocking condiments and cleaning refrigerators.
  • Assembled and served meals according to specific guest requirements.
  • Maintained safe food handling practices to prevent germ spread.
  • Adhered to company policies regarding attendance and punctuality.
  • Maintained cleanliness of work area by sweeping floors, washing dishes, utensils, wiping counters and tables, cleaning windows, mirrors, mopping floors.
  • Maintained neat, well-groomed appearance, impeccable personal hygiene, hair restraint and minimal jewelry to meet company standards.
  • Checked expiration dates on products prior to stocking shelves or serving customers.
  • Talked pleasantly with customers while taking orders and promoted positive image for business.

Cashier/Line Cook

Captain D's Seafood
Clarksville, Indiana
05.2017 - 07.2029
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Operated cash register or POS system to receive payment by cash, check and credit card.
  • Trained and mentored new cashiers to maximize performance with skilled, efficient and knowledgeable team members.
  • Counted and balanced cashier drawers.
  • Counted money in cash drawers at the beginning of shifts to ensure amounts were correct.
  • Set up and performed initial prep work for soups, sauces and salads.
  • Operated kitchen equipment in alignment with OSHA protocols and manufacturer instructions.
  • Sanitized kitchen counters and preparation areas to prevent foodborne illness and cross-contamination.
  • Adhered to regulatory standards regarding safe and sanitary food prep.
  • Followed proper food handling methods and maintained correct temperature of food products.
  • Cooked multiple orders simultaneously during busy periods.
  • Operated fryers and grills according to instructions to maintain safety and food quality.
  • Replenished food items from inventory and rotated ingredients.
  • Managed multiple tasks simultaneously while remaining organized in a fast-paced environment.
  • Stocked and restocked kitchen supplies as needed.
  • Helped other staff members complete job tasks during peak times to keep kitchen running efficiently.
  • Completed day-to-day duties accurately and efficiently.

Gpu

Clarios
05.2021 - 11.2023
  • Understood, and followed, written, and oral directions
  • Worked successfully with a diverse group of coworkers to accomplish goals and address issues related to our product and services
  • Operated machines
  • Troubleshoot it and repaired minor issues with the machine I was operating
  • Quality control
  • Sorted and stacked parts
  • Entered product information into a computer to prepare for shipping/print labels
  • Worked with manual and electric pilot jacks
  • Worked independently with little to no supervision
  • Helped to train others

Picker

UPS Warehouse
08.2019 - 02.2020
  • Used handheld scanners to key in data for packages.
  • Read orders to obtain item numbers and located merchandise in bins or on shelves.
  • Maintained cleanliness of warehouse areas by sweeping floors, emptying trash cans and organizing shelves.
  • Communicated with supervisors regarding any order issues.
  • Packed orders securely for shipment, ensuring accuracy and quality.
  • Picked products from designated locations using various tools and transferred to appropriate areas for further processing.
  • Operated pallet jacks and forklifts to move large orders.
  • Demonstrated great teamwork skills with staff members involved in production and transport.
  • Transported inventory and supplies to staging locations.
  • Delegated daily tasks to team members to optimize group productivity.
  • Coordinated team activities and delegated tasks to ensure efficient completion of projects.

Machine Operator (Production)

Katayama America company
06.2018 - 04.2019

Education

High School - General Studies

South Ripley High School
01.1999

Skills

  • Quality control
  • Machine operation
  • Troubleshooting
  • Teamwork
  • Training
  • Packaging
  • Labeling
  • Order picking
  • Scanning
  • Streamlined shipping
  • Product placement
  • Shipping logistics
  • Product staging
  • Picking accuracy
  • Time management
  • Palletizing
  • RF scanning
  • Fulfillment
  • Point of sale operation
  • Cash handling
  • Customer service
  • Payment processing
  • Order fulfillment
  • Food safety compliance
  • Effective communication
  • Cleanliness standards
  • Order taking
  • Sales transactions
  • Clear communication
  • Credit card transactions
  • Reliable and responsible
  • Restock products

Timeline

Cashier

McDonald's Restaurant
11.2024 - Current

Gpu

Clarios
05.2021 - 11.2023

Picker

UPS Warehouse
08.2019 - 02.2020

Machine Operator (Production)

Katayama America company
06.2018 - 04.2019

Cashier/Line Cook

Captain D's Seafood
05.2017 - 07.2029

High School - General Studies

South Ripley High School
Denise Fenwick