Dennis Colon

As a dedicated dietary aide, I was responsible for preparing and serving nutritious meals in accordance with dietary guidelines and individual resident needs. I maintained a clean and sanitary kitchen environment, adhered strictly to food safety protocols, and ensured timely meal delivery. I worked closely with dietary managers and nursing staff to accommodate special diets and food allergies, contributing to improved resident satisfaction. My attention to detail and efficiency helped streamline meal prep processes, and I was often recognized for my positive attitude, teamwork, and ability to support residents with compassion and respect during mealtimes.