DENNIS DAVIS
FEDERAL
Summary
Hardworking [Type] team member skilled in safely moving heavy loads manually or using forklifts and pallet jacks. Punctual, reliable and dedicated to teamwork. Good maintenance and repair skills with training in [Area of expertise]. Resourceful [Type] worker with [Number] years of experience. Follow written or verbal directions to carry out efficient work moving, storing and packaging [Industry] materials. Safety-driven and adaptable with good planning and problem-solving abilities.
Overview
8
8
years of professional experience
Work History
DOCK WORKER
SALVATION ARMY
07.2023 - Current
- Upheld high-quality standards for all handled goods while meeting strict deadlines in a fast-paced work environment.
- Loaded, unloaded, and sorted cargo as part of accurate and efficient weekly shipments.
- Increased efficiency in loading and unloading cargo by utilizing proper equipment and techniques.
- Reduced risks of damage to cargo through careful handling and adherence to best practices in packaging and palletizing.
- Prevented load shifting or damage by using bracing and strapping techniques.
- Inspected cargo for proper packaging to meet safety and security regulations.
COOK
SALAMONES PIZZA AND PASTA
09.2022 - 05.2023
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
LINE COOK
HILLBOYZ HOTWINGS
10.2021 - 08.2022
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Checked food temperature regularly to verify proper cooking and safety.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
Cook Shift Leader
SOCIAL BAR & GRILL
05.2016 - 08.2019
- Maintained a clean and organized workspace, adhering to health department standards for safety and sanitation.
- Demonstrated exceptional multitasking abilities by overseeing multiple cooking stations simultaneously while maintaining quality control standards.
- Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
- Successfully managed inventory and reduced waste by carefully monitoring food usage and rotating stock.
- Trained and mentored new cooks, resulting in increased productivity and improved teamwork within the kitchen staff.
- Placed orders to restock items before supplies ran out.
Education
High School Diploma -
PASCO HIGH SCHOOL
Pasco, WA06.1971
Skills
- Loading and unloading
- Freight Handling
- Mechanical Aptitude
- Warehouse Safety
- Cleaning and organization
- Cooking
- Food handling
- Food Preparation
- Strong attention to safe food handling procedures
- Frying
Timeline
DOCK WORKER
SALVATION ARMY
07.2023 - Current
COOK
SALAMONES PIZZA AND PASTA
09.2022 - 05.2023
LINE COOK
HILLBOYZ HOTWINGS
10.2021 - 08.2022
Cook Shift Leader
SOCIAL BAR & GRILL
05.2016 - 08.2019
High School Diploma -
PASCO HIGH SCHOOL