Dennys Perdomo
cake decorator and baker
Cape Coral,FL
Summary
Detail-oriented Cake Decorator skilled in custom cake design and meal preparation. Excels in maintaining high-quality presentation and cleanliness while collaborating with team to create innovative designs. Committed to adhering to health and safety standards in all kitchen operations.
Overview
10
10
years of professional experience
2
2
Certification
Work History
Chef Assistant
AnyMeeting
Cape Coral, FL
- Assisted in meal preparation, ensuring adherence to recipes and presentation standards.
- Supported head chef in inventory management, tracking stock levels and ordering supplies.
- Maintained cleanliness of kitchen area, following health and safety regulations consistently.
- Collaborated with team members to streamline food prep processes, enhancing workflow efficiency.
- Followed recipes and instructions to achieve quality and presentation standards.
- Maintained a clean and organized workspace, adhering to strict sanitation guidelines for a safe kitchen environment.
- Prepared and cooked quality meals in high-volume, fast-paced service environments.
- Assisted in menu preparation, making suggestions, and researching recipes compatible with existing menu items.
BEAKERY , CAKE DECORATOR
Farmers JOES
Cape Coral, FL
05.2024 - Current
- Decorated custom cakes using various techniques and tools, ensuring high-quality presentation.
- Collaborated with team to create innovative cake designs based on customer preferences.
- Maintained cleanliness and organization of workspace, adhering to health and safety standards.
- Assisted in inventory management of baking supplies, ensuring timely restocking as needed.
- Executed frosting application and fondant work efficiently for multiple orders simultaneously.
- Adapted decorating techniques to meet diverse customer requests while maintaining consistency in quality.
- Trained new staff on cake decorating techniques and best practices for efficiency enhancement.
- Designed specialty cakes for weddings, birthdays, and graduations.
- Handled phone calls regarding inquiries, cancelled orders, and ordering conflicts.
- Kept work area safe and sanitized by washing utensils, tools, and countertops.
- Enhanced customer satisfaction by designing and executing visually appealing customized cake orders.
- Improved bakery sales by creating innovative cake designs for holidays and special events.
- Adapted quickly to new tools or technology used in cake decoration processes, staying current with industry advancements and trends.
- Packaged and priced each product according to company pricing procedures.
- Managed material inventory and ordered new materials when needed.
- Used variety of baking and decorating tools such as mixers, carving tools, and confectionery products.
- Achieved consistent results in producing intricate designs under tight deadlines, showcasing strong time management skills.
- Decorated [Type] pastries and cakes using colorful icings and piping techniques.
- Achieved high levels of precision while working with delicate materials such as sugar flowers or edible images.
- Maintained clean and organized work area, ensuring compliance with health and safety standards.
- Decorated cakes, cupcakes and other pastries according to customer requests.
Education
Bachelor of Arts - 3
HOTELERIA Y TURISMO CHELA
CUBA06-2007
Bachelor of Science - 3
AGUADO Y RICO ELECTRICISTA
CUBA06-2002
Skills
- Food preparation
- Cooking techniques
- Kitchen safety
- Menu supervision
- Food spoilage prevention
- Food presentation
- Chef support
- Sanitation practices
- Knife skills
- Menu planning
- Food storage
- Sauce making
- Pastry skills
- Dish preparation
- Team collaboration
- Cleaning and sanitizing
- Team contribution
- Workplace safety
- Creative thinking
- Flexible and adaptable
- Problem-solving
- Team leadership
- Relationship building
Accomplishments
- Achieved [Result] by completing [Task] with accuracy and efficiency.
- Achieved [Result] through effectively helping with [Task].
- Collaborated with team of [Number] in the development of [Project name].
Certification
- Licensed -hoteleria y turismo cocina y electricista industrial
Languages
Spanish
Native or Bilingual
Timeline
BEAKERY , CAKE DECORATOR
Farmers JOES
05.2024 - Current
Chef Assistant
AnyMeeting
Bachelor of Arts - 3
HOTELERIA Y TURISMO CHELA
Bachelor of Science - 3
AGUADO Y RICO ELECTRICISTA