Derek Grayson
Clearfield,UT
Summary
Well-rounded Bartender committed to providing guests with genuine hospitality and delivering exceptional services in bar area. Talented and skilled multitasker comfortable juggling competing priorities.
Overview
13
13
years of professional experience
Work History
Bartender
The Downunder
Bountiful, UT
05.2011 - Current
- Greeted customers and provided excellent customer service.
- Maintained inventory of liquor, beer, wine, and other beverage items.
- Monitored guests' alcohol consumption levels to prevent over-intoxication.
- Prepared cocktails from bar recipes and served wine, draft and bottled beer.
- Developed good working relationships with fellow employees through effective communication.
- Accurate and efficient with POS system.
- Performed opening and closing duties including restocking supplies.
Barback
The Green Pig
Salt Lake City, UT
01.2019 - 05.2019
- Assisted bartenders by stocking beer, wine, liquor, and other bar items.
- Restocked ice and prepared garnishes for drinks.
- Cleaned the bar area including counters, glasses, and utensils throughout shift.
- Maintained a clean work environment by sweeping floors and disposing of trash.
Education
High School Diploma -
Bountiful High School
Bountiful, UT05-2008
Skills
- Good Memorization
- Mixology
- Bar restocking
- Safe service compliance
- Drink Running
- Drink Preparation
Timeline
Barback
The Green Pig
01.2019 - 05.2019
Bartender
The Downunder
05.2011 - Current
High School Diploma -
Bountiful High School
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