Summary
Overview
Work History
Education
Skills
Timeline
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Devan Hill

Anchorage,AK

Summary

Resourceful and adaptable professional with over four years of diverse experience across multiple industries. Known for quickly mastering new skills, thriving in dynamic environments, and contributing to team and individual success. Strong communicator with a proven ability to manage competing priorities, solve problems efficiently, and maintain a high standard of professionalism. Eager to bring a well-rounded background and a results-driven mindset to a challenging new opportunity.

Overview

2
2
years of professional experience

Work History

Line Cook

Ship Creek Brewing Company
Anchorage, AK
04.2025 - Current
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Created identical dishes numerous times daily with consistent care, attention to detail, and quality.
  • Improved kitchen efficiency by streamlining prep tasks and effectively organizing workstations.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.

Line Cook

Orsos Restaurant
Anchorage, AK
06.2024 - 11.2024
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Prepared food items such as meats, poultry, and fish for frying purposes.

Line Cook

Guidos Pizza
Anchorage, AK
04.2023 - 05.2024
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.

Janitor

Aroura Family Dentistry
Anchorage, AK
01.2023 - 05.2024
  • Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
  • Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.
  • Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
  • Maintained a positive and professional demeanor while interacting with building occupants, promoting a respectful work environment.
  • Upheld company policies regarding health codes, safety regulations, hazardous materials disposal protocols while completing assigned tasks diligently.

Education

High School Diploma -

Dimond Highschool
Anchorage, AK
05.2025

Skills

  • Time management
  • Attention to detail
  • Highly motivated
  • Cleaning and organization

Timeline

Line Cook

Ship Creek Brewing Company
04.2025 - Current

Line Cook

Orsos Restaurant
06.2024 - 11.2024

Line Cook

Guidos Pizza
04.2023 - 05.2024

Janitor

Aroura Family Dentistry
01.2023 - 05.2024

High School Diploma -

Dimond Highschool